Knowde Enhanced TDS
Identification & Functionality
- Agrochemical Functions
- Technologies
Features & Benefits
- Agrochemicals Features
Applications & Uses
- Markets
- Applications
- Applicable Crop
- Application Technique
- Application Field Form, Time and Amount
Plant Name Foliar Application Application With Drip Irrigation and Sprinkler Irrigation Cereals (Wheat, Barley, Oats, Paddy etc.) The first application is used together with weed pesticides. The second application is used during the stand-up period. 100-300 ml/da The first application is used in the tillering period, the second application is used in the stemming period. 1.5-2 lt/da Industrial Crops (Sunflower, Cotton, Corn, Sugar Beet, Potato, Tobacco, Soybean, Rapeseed, Tea Etc...) The first application is used during the use of weed pesticides.
The second application is used during the rooting period of the plant. 400 ml/da---------------------- Y. Fruits with Seeds (Apple, Pear, Etc.) The first application is used after leaf formation, the second application after fruit set, and the third application after the product is removed in autumn. 400-500 ml/ 100 liters of water The first application is used after leaf formation, the second application after fruit set, and the third application after the product is removed in autumn. 100-150 ml/tree or 30ml/vineyard S. Seed Fruits (Cherry, Plum, Peach, Apricot Etc.) The first application is used after leaf formation, the second application is used after fruit set, and the third application is used after the product is removed in autumn. 400-500 ml/ 100 liters of water The first application is used after leaf formation, the second application after fruit set, and the third application after the product is removed in autumn. 100-150 ml/tree or 30ml/vineyard Forage Crops (Clover, Vetch, Sainfoin, etc.) 300 – 400 ml/da 1 application in 3-4 weeks starting from the 4 – 6 leaf stage 1-2 lt/da 1 application in 3-4 weeks starting from the period of 4-6 leaves Legumes (Beans, Chickpeas, Etc.) 300 – 400 ml/da 1 application in 3-4 weeks starting from the 4 – 6 leaf stage 1-2 lt/da 1 application in 3-4 weeks starting from the period of 4-6 leaves Outdoor Vegetables (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon, Zucchini, Etc.) It is applied when the seedlings are staggered or when they have 3-4 leaves. 100 – 350 ml/da It is applied to the root zone or seedbed. 2-2.5 lt/da Greenhouse Vegetables (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon, Zucchini, Etc.) It is applied to the root zone or seedbed. It is applied when the seedlings are staggered or when they have 3-4 leaves. 100-300 ml/da It is applied to the root zone or seedbed. It is applied when the seedlings are staggered or when they have 3-4 leaves. 1.5-2 lt/da Vineyards (Strawberry, Grape Etc.) The first application is used after leaf formation, the second application is after fruit set, the third application is used after the product is removed in autumn. 400-500 ml/ 100 liters of water 80-100ml/da to the root zone or seed bed
Properties
- Typical Properties
| Value | Units | Test Method / Conditions | |
| Organic Matter | 55.0 | % w/w | — |
| Organic Carbon | 22.0 | % w/w | — |
| Total Nitrogen | 1.5 | % w/w | — |
| Water Soluble Potassium Oxide | 6.0 | % w/w | — |
| pH Range | 4 - 6 | — | — |
Packaging & Availability