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Sery ICC Paslek Oragel: 80 (gelling properties)

Sery ICC Paslek Oragel: 80 (gelling properties) is a whey protein concentrate that aids in the transfer of vitamins, the strengthening of the immune system, and the development of muscle tissue. They are also used in the food industry to improve yogurt texture and to bind water to meat products.

Ingredient Name: Whey Protein Concentrate

Ingredient Origin: Dairy Origin

Labeling Claims: Halal, Kosher

Certifications & Compliance: FSSC 22000, Halal, Kosher

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Origin
    Food Ingredients Functions
    Ingredients
    Whey Protein Concentrate

    Features & Benefits

    Labeling Claims

    Applications & Uses

    Food & Nutrition Applications
    Products Assortment

    We offer a wide range of functional ingredients for the food industry, suitable for various formulas: baking, ice cream, dairy products, ready meals and sweets to help you achieve lower production costs.

    Regulatory & Compliance

    Certifications & Compliance