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Shaanxi Sciphar High-Tech Industry L-Phenylalanine

Shaanxi Sciphar High-Tech Industry L-Phenylalanine is a colorless to white flaky crystal or white crystalline powder with slight odor and bitter taste and it is stable in Heat, Light, Air.

Ingredient Name: L-phenylalanine

Labeling Claims: Halal, Kosher

Synonyms: (S)-2-Amino-3-Phenylpropionic Acid, (S)-alpha-Amino-Beta-Phenylpropionic Acid, L-Phe, Phenylalanine

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    Knowde Enhanced TDS

    Identification & Functionality

    Chemical Family
    Ingredient Name
    Protein Type
    Food Ingredients Functions
    Pharma & Nutraceuticals Functions
    Composition
    L-Phenylalanine
    Formula
    C9H11NO2
    L-Phenylalanine
    min. 99
    CAS No.
    63-91-2
    Ingredients
    L-phenylalanine
    EC No.
    200-568-1

    Features & Benefits

    Labeling Claims

    Applications & Uses

    Properties

    Appearance
    White needle crystalline powder
    Typical Properties
    ValueUnitsTest Method / Conditions
    Contentmin. 99%-
    Molecular Weight165.19--
    Detection MethodTLC HPLC UV--
    Melting Point270-275-
    Specific Rotation (C = 2, WATER, DRY BASIS)34.1--

    Regulatory & Compliance

    Certifications & Compliance

    Packaging & Availability

    Packaging Type
    Package
    Vacuum Packaging (25Kg / paper tube)

    Storage & Handling

    Shelf Life
    24 months