Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- CAS No.
- 9057-02-7
- Ingredients
- Pullulan
- Food Additive Number
- E 1204, INS 1204
- Technologies
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Scope of Use
Food name Maximum usage/(g/kg)
Frozen drinks (except 03.04 edible ice) 10 candy 50 Confectionery and chocolate product coating 50 Prefabricated aquatic products (semi-finished products) 30 Compound seasoning 50 Fruit and vegetable juice (pulp) beverages 3 Protein type solid beverage 50 Other (only diaphragm) Use appropriate amount according to production needs
- Usage Guidance
Suggested dosage: 10-50g/kg; mix
with distilled water or cold boiled water to make about 10% solution, and then add it to food; it
can be used in combination with other food colloids.
Properties
- Solubility
Regulatory & Compliance
- Certifications & Compliance
- Regulatory
product quality conforms to GB 28402 and JECFA standards
Safety & Health
- Safety
Pullulan passed the GRAS certification of the US FDA in 2002. China approved it for use as a food additive in 2006 and was included in the "Chinese Name Catalog of International Cosmetic Ingredient Standards" in 2010. Although pullulan has only been used for 10 years in my country, it has been used for nearly 40 years abroad. Long-term observations show that it can be used safely in food and medicine. It is classified as an additive without restrictions in Japan along with starch.
Packaging & Availability
Storage & Handling
- Storage
- Sealed and stored in a cool and dark place. The shelf life is 24 months.