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Slimauty® CARN

1 of 2 products in this brand
Slimauty® CARN is a kind of alkaloid widely distributed in various human organs and connected to fat metabolism. It can promote the oxidation of Aliphatic acid in Mitochondria, thus expediting the metabolism of fat. In cosmetics, Slimauty® CARN exhibits a quick body slimming effect.

INCI Name: Carnitine

Functions: Slimming Agent

Labeling Claims: Clean at Sephora, Credo Clean Standard, Ulta Beauty's Conscious Beauty

Benefit Claims: Anti-Aging, Cellular Metabolism Enhancement, Slimming

Synonyms: (-)-Carnitine, (-)-L-Carnitine, (3R)-3-Hydroxy-4-(trimethylazaniumyl)butanoate, (R)-Carnitine, Aminocarnifarm, Carnivit, Coaxel, L-(-)-Carnitine, L-Carnipure, L-Carnitine, Levocarnitine

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Identification & Functionality

Chemical Name
INCI Name
Cosmetic Ingredients Functions
Molecular formula
C₇H₁₅NO₃
CAS No.
541-15-1
EC No.
208-768-0
Molecular Structure

Slimauty® CARN - Molecular Structure

Features & Benefits

Key Attributes
  • Accelerates the transport of Fatty Acid as well as promoting its oxidative metabolism.
  • Accelerates the oxidation of fat to generate energy, thereby inhibiting the formation of Lactic Acid.
  • Improves the tolerability of skin, slows down the aging process.

Applications & Uses

Use Level
2.0 - 5.0%
Applications
Slimming agent; Used in body-slimming products; Suitable for lotion, gel, essence, emulsion and cream, etc.
Use Method
Add into water phase below 85°C, then stir until it dissolves evenly.

Properties

Appearance
White to off-white crystalline powder
Odor
Slight characteristic odor
Specifications
ValueUnitsTest Method / Conditions
Molecular Weight161.2--
Clarity and Color(10% Water Solution) Clear and colorless--
pH (5% Water Solution, 25°C)6.5 - 8.5--
Specific Rotation -29 to -32--
Loss on Drying max. 1%-
Residue on Ignitionmax. 0.5%-
Puritymin. 99%HPLC
Colony Number max. 100 CFU/g-
Yeast and Mold Countmax. 10 CFU/g-
Mercury Contentmax. 0.1mg/kg-
Arsenic Contentmax. 0.1mg/kg-
Lead Contentmax. 5mg/kg-
Cadmium Contentmax. 1mg/kg-

Packaging & Availability

Packaging Type
Packaging Information
1.0 kg/bag

Storage & Handling

Shelf Life
2 years
Storage and Handling
It shall be stored in a ventilated and dry warehouse with temperature not higher than 30°C and kept sealed.