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Shyam Industries Yellow Mustard Seeds

Shyam Industries Yellow Mustard Seeds is the botanical name of Mustard Seeds that are known for culinary uses. Mustard Seeds are of 3 types Black/brown, Yellow and White. Black / brown and Yellow mustard re found extensively. Mustard Seeds have pungent taste and aroma, so they are used in various dishes world over. They have hot and spicy flavor. They are used extensively in Indian dishes. We offer premium yellow & Brown mustard seeds machine cleaned and sortexed grade.

Ingredient Name: Mustard Seeds

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Country of Origin
    India
    Ingredients
    Mustard Seeds
    Technologies
    Harvest Period

    Feb – March

    Features & Benefits

    Benefits
    • Mustard Seeds helps in digestion.
    • Mustard Seeds are great source of B-complex Vitamins which are required for functioning of nervous system and regulating body metabolism.
    • Calcium, manganese, copper, iron, and zinc are some of the minerals that are concentrated in Mustard Seeds.
    • Regular consumption of mustard can control Asthma, helps to lose weight, can slow aging, lower cholesterol, stimulates hair growth and improves immunity.
    • Mustard paste helps to relieve arthritic and muscle pain.

    Applications & Uses

    Food & Nutrition Applications
    Uses
    • They can be used in Seed, Oil and powder form.
    • Mustard Seeds are used to make Sauce, Paste that are used in preparation of various sandwiches and barbecue dishes.
    • Mustard Seeds adds great taste to vegetable dishes and curries with pleasing aroma.
    • They are also used in salad dressings and pickles.

    Packaging & Availability

    Packaging Type
    Packaging

    10kg, 12.5 kg, 15kg, 25lbs, 50lbs, 25 kg in paper/poly bags

    Storage & Handling

    Shelf Life

    1 year from production date.