Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Country of Origin
- India
- Ingredients
- Mustard Seeds
- Technologies
- Product Families
- Harvest Period
Feb – March
Features & Benefits
- Food Ingredients Features
- Benefits
- Mustard Seeds helps in digestion.
- Mustard Seeds are great source of B-complex Vitamins which are required for functioning of nervous system and regulating body metabolism.
- Calcium, manganese, copper, iron, and zinc are some of the minerals that are concentrated in Mustard Seeds.
- Regular consumption of mustard can control Asthma, helps to lose weight, can slow aging, lower cholesterol, stimulates hair growth and improves immunity.
- Mustard paste helps to relieve arthritic and muscle pain.
Applications & Uses
- Markets
- Food & Nutrition Applications
- Uses
- They can be used in Seed, Oil and powder form.
- Mustard Seeds are used to make Sauce, Paste that are used in preparation of various sandwiches and barbecue dishes.
- Mustard Seeds adds great taste to vegetable dishes and curries with pleasing aroma.
- They are also used in salad dressings and pickles.
Packaging & Availability
- Packaging Type
- Packaging
10kg, 12.5 kg, 15kg, 25lbs, 50lbs, 25 kg in paper/poly bags
Storage & Handling
- Shelf Life
1 year from production date.