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Sicna Caramel Color A/15

Sicna Caramel Color A/15 is obtained through controlled heat treatment of carbohydrates with acid, alkali and salts. Its identification code in the EU is E150a.

Ingredient Name: Caramel Color

Functions: Food Coloring

Pigment Type: Organic Pigments

    Knowde Enhanced TDS

    Identification & Functionality

    Flavor Family
    Ingredient Name
    Ingredient Origin
    Pigment Type
    Food Ingredients Functions
    CAS No.
    8028-89-5
    Ingredients
    Caramel Color
    Food Additive Number
    E 150, INS 150

    Features & Benefits

    Labeling Claims
    Food Ingredients Features

    Applications & Uses

    APPLICATIONS

    Pet Food. Confectionery, pastry, bakery and biscuits. Wine, brandies and spirits (Alcoholic Drinks).

    Properties

    Color
    Physical Form

    Regulatory & Compliance

    Certifications & Compliance

    Packaging & Availability

    Packaging Type
    AVAILABLE IN RECIPIENTS
    • Jerrycan 25 kg.
    • IBC 1250 kg.
    • Isotank 27.000 kg.
    • Plastic drum 270 kg.
    • Tank 25.000 kg.