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Snavely's Mill Bakers Bran

Snavely's Mill Bakers Bran is a high-quality wheat product milled from American soft red winter wheat and composed of the outer bran layer of the wheat kernel which is removed and refined through the milling process. The introduction of bran into a recipe can transform it into a lower calorie, healthier alternative.

Ingredient Name: Wheat Bran

Labeling Claims: Kosher, Plant-Based

Certifications & Compliance: Kosher

Physical Form: Flakes, Solid

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Ingredients
    Wheat Bran
    Technologies

    Features & Benefits

    Labeling Claims
    Details
    • Dry, free-flowing and absent of any hard lumps
    • Light brown flakes
    • No off odors or flavors

    Applications & Uses

    Food & Nutrition Applications
    Applications

    Bran Cereal, Bread Toppings, Muffins

    Properties

    Physical Form

    Regulatory & Compliance

    Certifications & Compliance

    Packaging & Availability

    Packaging Type
    Size

    50 lb. multi-wall paper sacks, Super Sacks, Bulk