Knowde Enhanced TDS
Identification & Functionality
- Flavor Family
- Flavor Ingredient Class
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Dimethyl Anthranilate
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Properties
- Physical Form
- Appearance
- Freezing liquid
- Odor
- Fruity, citric, sweet
- Typical Properties
| Value | Units | Test Method / Conditions | |
| Boiling Point | 256 | °C | - |
| Boiling Point | 256.0 | °C | - |
| Density (at 20°C) | 1.122 - 1.127 | g/cm³ | - |
| Flash Point | 91 | °C | - |
| Flash Point | 91.0 | °C | - |
| Molecular Weight | 165.19 | g/mol | - |
| Purity | min. 95 | % | GC |
| Refractive Index (ND²⁰) | 1.5770 - 1.5820 | - | - |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Storage & Handling
- Shelf Life
- 12 months
- Storage Information
It is recommended to store the product away from direct sunlight in full, tightly sealed containers, in a dry and well ventilated area.