Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredients
- Tomatoes
- Technologies
Features & Benefits
- Labeling Claims
- Product Highlights
After ensuring the verification of the quality parameters of the fresh tomato, the production process begins: the tomato is washed, peeled, cut into cubes to which a tomato juice syrup is added, which contains citric acid and may or may not be added. , calcium, and then sterilized and aseptically packed. 100% Tomato – no dyes, preservatives, artificial flavors, gluten or others..
Applications & Uses
- Markets
Technical Details & Test Data
- Ranges
Cut
10x10; 12x12; 14x14; 16x16; 19x19 and 20x20 mm (with or without addition of Calcium)
Packaging & Availability
- Packaging Type
- Packaging
- Drums
- Bins