company tower banner
Sunar Group Company Logo

SLF 20 Glucose-Fructose Syrup

1 of 1 products in this brand
SLF 20 Glucose-Fructose Syrup is the purified and condensed natural glucose-fructose syrup is obtained after the hydrolysis of corn starch. It is clear, colorless and has a unique odor.

Ingredient Name: Glucose Fructose Syrup

Functions: Nutritive Sweetener

Labeling Claims: GMO-free, Halal, Kosher, Non-GMO

End Uses: Filling Applications, Ice Cream, Jams, Jellies, Marmalades, Nougat

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Fructose Syrup, Glucose Syrup
    Technologies

    Features & Benefits

    Characteristics
    • Provides elasticity in Turkish delight
    • Has a characteristic odor with clear and colorless texture
    • Provides desired stability of the finished products
    • Provides high transparency and brightness in final product

    Applications & Uses

    Applications

    Turkish delight, confectionery, jam and marmalade, jam filling, halvah, fondant, nougat and ice cream

    Properties

    Typical Properties
    ValueUnitsTest Method / Conditions
    Brix (20°C)max. 81--
    Brix (20°C)min. 78--
    Dextrosemax. 27--
    Dextrosemin. 23--
    Fructosemax. 23--
    Fructosemin. 17--
    Physico-Chemical Properties
    ValueUnitsTest Method / Conditions
    Fructosemax. 23--

    Regulatory & Compliance