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SRF 30 Glucose-Fructose Syrup

1 of 1 products in this brand
SRF 30 Glucose-Fructose Syrup is the purified and condensed natural glucose-fructose syrup, which contains fructose, is obtained after the hydrolysis of corn starch. It is clear, colorless and odorless.

Ingredient Name: Glucose Fructose Syrup

Functions: Nutritive Sweetener

Labeling Claims: GMO-free, Halal, Kosher, Non-GMO

End Uses: Desserts, Ice Cream, Jams, Jellies, Marmalades

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Fructose Syrup, Glucose Syrup
    Technologies

    Features & Benefits

    Characteristics
    • Has a clear, colorless texture
    • Provides desired stability of the finished products
    • Increases brightness in final product
    • Improves textures

    Applications & Uses

    Food & Nutrition Applications
    Applications

    Jam, halvah, Turkish delight, confectionery, ice cream, desserts, jellies, bakery products, marmalade

    Properties

    Typical Properties
    ValueUnitsTest Method / Conditions
    Brix (20°C)max. 81
    Brix (20°C)min. 78
    Dextrosemax. 25
    Dextrosemin. 21
    Fructosemax. 35
    Fructosemin. 29

    Regulatory & Compliance