Product

Taiyo Vegemeat is an allergen-free, vegan meat alternative based on pea protein. It is 100% natural and without additives. Due to the minced meat-like texture and the spicy taste, the vegan pea protein granules can be used in dishes such as Bolognese or Lasagne. It can be fried like minced meat in the pan, or it can be used as a substitute for a recipe. Particular advantages of Vegemeat are the high protein content of 78g/100g, the non-existent pea taste and the pleasant consistency. It is also preservative-free and low in carbohydrates and fat.