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Tatua Culinary And Whipping Cream

Tatua Culinary And Whipping Cream is a versatile, premium, long-life cream suitable for all cooking, pastry and baking applications. It whips to a stable foam with minimal leakage, is freeze-thaw and acid and alcohol stable with excellent reduction qualities. It has a high overrun of between 100%-120%.

Ingredient Name: Whipping Cream

Certifications & Compliance: FSSC 22000, Hazard Analysis Critical Control Point (HACCP), ISO 9001

Features: Acidic pH Stable, Foam Stability, Improved Freeze/Thaw Stability

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Ingredients
    Whipping Cream
    Technologies

    Features & Benefits

    Applications & Uses

    Food & Nutrition Applications

    Regulatory & Compliance

    Packaging & Availability

    New Packaging
    • Easy to open and re-close
    • Steady stand-up pack
    • Easy handling - squeeze out the last drops
    • Can be piped straight from the pack
    • Low environmental impact
      • Recyclable – soft plastics #7
      • Reduced plastic content - pack contains 35% chalk
    • Less waste - once empty, pack is as flat as an envelope
    • Strong durable material that is also flexible