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Foaming Gel-to-Milk Cleanser

Formulation

Foaming Gel-to-Milk Cleanser

NameIngredientSupplier%
Phase A
Sucragel CF
Caprylic/Capric Triglycerides & Glycerine & Aqua & Sucrose Laurate
Caprylic/Capric Triglycerides & Glycerine & Aqua & Sucrose LaurateAlfa Chemicals20.0
Sucrablend SP
Sucrose palmitate & Sucrose Stearate
Sucrose palmitate & Sucrose StearateAlfa Chemicals1.0
Phase C
Puract I78*
Sodium Cocoyl Isethionate
Sodium Cocoyl IsethionateInnospec10.0
Phase B
Labrafac CC
Caprylic/Capric Triglycerides
Caprylic/Capric TriglyceridesGattefossé67.5
Phase D
Fragrance
Parfum
Parfum0.5

Preparation: Dissolve the Sucrablend SP into the Sucragel at 70C Start the propeller stirrer in phase A at a fast speed and add the Phase B very slowly into the Sucragel. When cooled to room temperature, stir in phase C

Notes: On Stability at 45°C N.B Sucragel CF could be replaced by Sucragel AP at 15%. *You can also use other powdered surfactants such as: Sodium Methyl Cocoyl Taurate / Puract WSP Sodium lauryl Sulfate / Stepanol WA-100  Sodium Lauroyl Sarcosinate / Crodasinic LS-95 Clear/opaque