Massage Gel
Formulation
| Name | Ingredient | Supplier | % |
|---|---|---|---|
| Phase A | |||
Sucragel AP Glycerine (and) Aqua (and) Sucrose Laurate (and) Alcohol (and) Sucrose Myristate | Glycerine (and) Aqua (and) Sucrose Laurate (and) Alcohol (and) Sucrose Myristate | Alfa Chemicals | 15.0 |
Sucrablend SP Sucrose Palmitate & Sucrose Stearate | Sucrose Palmitate & Sucrose Stearate | Alfa Chemicals | 1.0 |
| Phase C | |||
Fragrance Parfum | Parfum | — | 0.5 |
| Phase B | |||
Sunflower Oil Helianthus Annuus seed oil | Helianthus Annuus seed oil | — | 30.0 |
IPP Isopropyl Palmitate | Isopropyl Palmitate | ISP | 20.0 |
Sweet Almond Oil Prunus amygdalus dulcis oil | Prunus amygdalus dulcis oil | — | 10.0 |
Labrafac CC Capric/Caprylic triglycerides | Capric/Caprylic triglycerides | Gattefosse | 23.5 |
Preparation:
Have the Sucragel AP under the propeller mixer at quite a fast speed.
Add slowly the ester and oil mix into the Sucragel AP at room temperature
Notes:
On Stability at 45°C
N.B Sucragel AP can be replaced with Sucragel CF at 20%
Clear light yellow oily gel
- Markets
- Applications
- Application Format
- Skin Care Applications
