Nourishing Cream
Formulation
| Name | Ingredient | Supplier | % |
|---|---|---|---|
| Phase A | |||
Sucragel CF Glycerin & Caprylic/Capric Triglyceride & Aqua & Sucrose Laurate | Glycerin & Caprylic/Capric Triglyceride & Aqua & Sucrose Laurate | Alfa Chemicals | 10.0 |
Labrafac CC Caprylic/Capric Triglyceride | Caprylic/Capric Triglyceride | Gattefossé | 10.0 |
Lipocire A Hydrogenated palm kernel glycerides & hydrogenated palm glycerides | Hydrogenated palm kernel glycerides & hydrogenated palm glycerides | Gattefossé | 5.0 |
BR Forest Astrocaryum murumuru butter | Astrocaryum murumuru butter | Chemyunion | 5.0 |
Fancor Abyssinian Oil Crambe Seed Oil | Crambe Seed Oil | Fancor | 5.0 |
Rice Bran Oil Oryza Sativa (Rice) Bran Oil | Oryza Sativa (Rice) Bran Oil | Fancor | 2.0 |
Lanette 16 Cetyl alcohol | Cetyl alcohol | Cognis | 1.0 |
Cutina GMS-SE Glyceryl stearate SE | Glyceryl stearate SE | Cognis | 1.0 |
Natural Vitamin E Tocopherol | Tocopherol | BTSA | 0.1 |
| Phase C | |||
Symdiol 68 1,2-Hexanediol (and) Caprylyl Glycol | 1,2-Hexanediol (and) Caprylyl Glycol | Symrise | 1.2 |
Lemon Secrets Citrus medica limonum (lemon) fruit extract | Citrus medica limonum (lemon) fruit extract | Gattefossé | 0.3 |
Nirvana Soin ARX/30214 Fragrance | Fragrance | Aromax | 0.5 |
| Phase B | |||
Water Aqua | Aqua | — | 52.4 |
Sucrathix VX Microcrystalline Cellulose & Cellulose gum & Xanthan gum | Microcrystalline Cellulose & Cellulose gum & Xanthan gum | Alfa Chemicals | 2.5 |
Glycerine Glycerine | Glycerine | — | 4.0 |
Preparation:
Disperse the gums of phase B in water.
Heat phases A and B up to 70°C.
Add phase A into phase B using a homogeniser.
Cool down to room temperature under moderate mixing and add phase C
Notes:
Stable at least 3 months at 45°C.
pH = 5.5
N.B Sucragel CF can be replaced by any other grade of Sucragel in this formulation.
The preservative system in this formulation has not been challenge tested. Other systems can be used.
Thick white cream
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