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TIGERNUTS BIO

TIGERNUTS BIO are tigernuts from organic crop, tigernuts from bio crop.

Labeling Claims: Non-GMO, Organic, Pesticide-free, Sustainable

Certifications & Compliance: EU Compliant, Non-GMO Project Verified, Organic Certified, USDA Organic

Features: High Quality

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Origin
    Technologies

    Features & Benefits

    Food Ingredients Features
    Product Highlights

    The BIO market is growing fast and the production and production of organic food is spreading worldwide. This growth is a consequence of the consumers looking for a healthier and better nutrition. Tigernuts Traders was one of the pioneers to market BIO Tigernuts to our customers. Since 2006 we have been able to serve orders the whole year long. Our Tigernuts always meet the highest quality standards while not harming the environment. Our Tigernuts are 100% organic grown and certified. We like to visit events and fairs related with organic crops, to present our new products and to study the application of our products in new sectors, from food to cosmetic industry. This enables us to spread the word of the excellent properties of our products. Our BIO quality is grown in different countries around the world, always preserving the local flora and fauna.

    Applications & Uses

    6 Reasons For The Consumption Of Bio Tigernuts

    Healthy

    ORGANIC products are healthier because they are free of toxic wastes coming from pesticides or synthetic fertilizers, which in a medium or long term could hurt our organism. Cultivating the foods in well-balanced lands, with natural fertilizers, the products are more nutritive.

    Don't Have GMO

    In the ORGANIC farming the organisms genetically modified (GMO) are not allowed. The cultivation of GMO could have negative consequences for the environment. The ORGANIC farming wants to conserve and motivate the genetic variety of species and types, and with that, the richness of the cultivation landscape.

    Sustainable With The Environment

    When we consume foods from ORGANIC cultivation we collaborate in the conservation of the environment and we avoid the contamination of the earth, the water, and the air. The ORGANIC agriculture is the most respectful with the fauna, this generates lowest contamination of aerosols, produces less carbon dioxide, prevents the greenhouse effect and it doesn’t generate toxic wastes. In the cultivation and production of the products the maximum of renewable resources is usable as well. The ORGANIC farming fertilizes the land and stops the desertification, this benefits the retention of water and doesn’t contaminate the aquifers, favoring the biodiversity and ecologic balance, promotes the natural fertility in the lands, recycles the nutrients incorporating them of the land again like compost or organic fertilizers, and uses in an excellent way the natural resources.

    Excellents Levels Of Quality

    The ORGANIC farming uses a production system with the maximum reliability because this is subjected to a traceability from the land to the table as indicated in the European Rules 834/2007. Because of that, all the agents that intervene in the agro alimentary chain are subject to a control and inspection of raw materials.

    More Tasty

    The ORGANIC products, on having been elaborated in a sort of handmade way, regain the original tastes and intensify the flavor. This way, the authentic aroma, color and flavor is well conserved. Because of this, a lot of consumers prefer ORGANIC foods.

    Future

    Tigernuts Traders with its BIO variety wants to offer you a better future and therefore we are compromised with the planet for a healthier future which protects the environment.

    Regulatory & Compliance