Brands

AdvantaMung™ boasts a higher water-holding capacity than other similar proteins, making it ideal for texture-dependent applications like pasta & meat analogs. AdvantaMung™ is non-GMO, gluten-free, pleasant on the palate, & higher in fiber than pea protein - a versatile protein for virtually any function.

AdvantaRice™ is 80% organic brown rice protein powder and a high protein alternative. AdvantaRice™ is mild, neutral flavor and is easily masked. AdvantaRice™ can be used in both sweet and savory formulas.

Advantitol™ is a zero-calorie Erythritol powder  sourced from non-GMO corn starch. Advantitol™ is approximately 70% as sweet as sucrose. It is ideal for confectionary, beverage, and baked applications.

AdvantAllulose™ is an ideal sugar reduction solution on its own, but also has the capacity to reduce bitterness from other high-intensity sweeteners in a blend, or act in tandem with sucrose to enhance flavor and texture. Most common applications include sodas, fruit juices, plant-based dairy, baked goods, frozen desserts, breads, snacks & confectionary.

AdvantaFava™ is a 90% Fava Bean protein powder and provides silky texture with a neutral savory flavor. AdvantaFava™ is naturally higher in protein & potassium levels than similar plant-based proteins.

AdvantaPea™ is 80 - 85% pea protein sourced from non-GMO Canadian yellow peas. AdvantaPea™ is mild, neutral flavor without aftertaste and is an excellent substitute for soy & whey proteins.

AdvantaThrive™ is 90% Isomaltooligosaccharide powder, a soluble vegetable prebiotic, sourced from non-GMO corn or tapioca starch.

AdvantaChick-p™ is Chickpea protein powder specifically designed for more delicate formulations, like baked goods & dairy alternatives. AdvantaChick-p™ boasts a higher foaming capability than other similar proteins, making it ideal for light & airy-textured applications, like ice cream & creamer alternatives. AdvantaChick-p™'s neutral flavor is easily masked, and lends functionality with its 80% protein level.

AdvantaSoy™ is 90% Soy protein powder, a non-GMO Soy protein additive. Soy protein is still one of the most popular protein additives used in the manufacture of food products; however, non-GMO soybeans are difficult to find in the U.S. as 90% of soybean crops grown are genetically modified.

AdvantaMaltodex™ is Maltodextrin powder, a complex carbohydrate sourced from non-GMO tapioca starch. It is ideal for sports nutrition applications as its quick absorption and affect on blood sugar greatly aid in athlete performance and recovery. Combine with our AdvantaDextrose™ for the ideal sport formula.

AdvantaDextrose™ is a Dextrose powder and an excellent pre-workout ingredient. It is often used by bodybuilders for energy, weight gain, and recovery. AdvantaDextrose™ is ideal for meal replacement and bodybuilding bars, snacks and beverages as well as confectionary formulas and energy drinks.

AdvantaDextrin™ is a 90% resistant dextrin fiber and prebiotic. AdvantaDextrin™ is an FDA-approved soluble dietary fiber that's easy to add to any formula, with no color, odor, texture, or offensive flavor.