- Applications:Other Food Applications, Desserts & Fruit Preparations, Dairy
- Product Families:Proteins & Amino Acids, Nutrition & Fortification, Nutraceuticals & Supplements
- End Uses:Creamer Alternative, Ice Cream, Plant Based Dairy Alternatives
AdvantaChick-p™ is Chickpea protein powder specifically designed for more delicate formulations, like baked goods & dairy alternatives. AdvantaChick-p™ boasts a higher foaming capability than other similar proteins, making it ideal for light & airy-textured applications, like ice cream & creamer alternatives. AdvantaChick-p™'s neutral flavor is easily masked, and lends functionality with its 80% protein level.