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Cold Break 36/38

1 of 4 products in this brand
Cold Break 36/38 is a tomato paste made from fresh and ripe tomatoes, without colorings and preservatives. Product obtained with fresh tomatoes, sorted-washed. After concentration of mashed tomatoes under vacuum, the paste is sterilized and filled in aseptic bags. Odor and taste characteristic of fresh tomatoes with homogeneous texture, without peels, seeds or foreign bodies.

Ingredient Name: Tomato Concentrate

Physical Form: Paste

Labeling Claims: Colorants-free, Non-GMO, Non-Irritant, Preservative-free, Sustainable

End Uses: Juices, Ketchup, Pasta, Sauces, Soups

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Ingredients
Tomato Concentrate
Technologies
Origin

Spanish

Features & Benefits

Applications & Uses

Food & Nutrition Applications
Application

Ingredient for other foods such as sauces, soups, juices, ketchup and semifinished products.

Properties

Physical Form
Microbiological Values
ValueUnitsTest Method / Conditions
Total plate countmax. 100ufc/g-
Yeast and mouldsmax. 100ufc/g-

Regulatory & Compliance

Complies with European Regulations

Regulations (EC) 178/2002, (EC) 852/2004, (EC) 396/2005, (EU) 10/2011, (EU) 1881/2006, (EU) 1169/2011, and their amendments, among the most important. GMO Free. No irradiated tomato.

Technical Details & Test Data

Nutrition Values

Caloríes(kcal/100 g - kJul/100g) 112-470
Total Fat (%) 0.36
Saturates Fat (%) 0.12
Monoinsaturates Fat (%) 0.02
Polyinsaturates Fat (%) 0.19
Cholesterol (%) 0
Total Carbohidrate (%) 18.65
Sugars(%) 17.26
Total Fiber (%) 6.09
Polyols (%) 0
Starch (%) 0.06
Protein (%) 5.3
Salt (%) 0.11
Total Ash (%) 5.02
Water (%) 64.53

Packaging & Availability

Packaging

Aseptically filled in foil bags at 240 Kg net each one, into steel drums.

Storage & Handling

Storage

No needed special temperature. Outdoors storage. Shelf life, min. 2 years.