Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Tomato Powder
- Technologies
- Origin
Spanish
Features & Benefits
Applications & Uses
- Markets
- Application
Ingredient for sauces, soups, pizzas, snacks, seasonings, coloring.
Properties
- Microbiological Values
Value | Units | Test Method / Conditions | |
Total plate count | max. 10000 | ufc/g | — |
Yeasts and Moulds | max. 200 | g | — |
Regulatory & Compliance
- Complies with European Regulations
Regulations (EC) 178/2002, (EC) 852/2004, (EC) 396/2005, (EU) 10/2011, (EU) 1881/2006, (EU) 1169/2011, and their amendments, among the most important.
GMO Free. No irradiated tomato.
Technical Details & Test Data
- Nutrition Values
Calories (kcal/100 g-kJul/100g) 295-1247 Total Fat (%) 0.86 Saturates Fat (%) 0.31 Monoinsaturates Fat (%) 0.05 Polyinsaturates Fat (%) 0.44 Trans Fat (%) max. 0.01 Cholesterol (%) 0 Total Carbohidrate (%) 52.5 Sugars (%) 50.8 Polyols (%) 0 Starch (%) 0.28 Total Fiber (%) 10.5 Protein (%) 14.1 Salt (%) 0.52 Vitamin C (mg/100g) 278 Potassium (mg/100g) 3938 Calcium (mg/100g) 126 Phosphorus (mg/100g) 345 Iron (mg/100g) 3.8 Total Ash (%) 9.1
Packaging & Availability
- Packaging
Cardboard box within PE bag with 25 Kg net or big-bags (500-1000 Kg).
Storage & Handling
- Storage
Storage in cool, dry (4-20º C, max. 60 % rh). Shelf life, min. 2 years.