Knowde Enhanced TDS
Identification & Functionality
- INCI Name
- Cosmetic Ingredients Functions
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Markets
- Applications
- Application pH Range
- 4 - 7
- Suggested Use Level
- 1 - 5 %
Properties
- Physical Form
- Appearance
- Clear to slightly hazy amber liquid
- Odor
- Characteristic sweet
- Typical Properties
- Microbiological Values
Value | Units | Test Method / Conditions | |
Non-volatile Matter (18/1hr/105°C) | 17.0 - 23.0 | % | — |
pH (Direct at 25°C) | 4.0 - 5.5 | — | — |
Ash (at 800°C) | max. 1 | % | — |
Value | Units | Test Method / Conditions | |
Total Aerobic Bacteria (No Pathogens) | max. 100 | CFU/mL | — |
Yeast & Molds Count | max.10 | CFU/mL | — |
Regulatory & Compliance