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TRI-K Industries, Inc. Wheat Tein NPNF®

TRI-K Industries, Inc. Wheat Tein NPNF® is an excellent film former and adds natural shine and highlights to the hair. Anti-irritant and protective properties make it an ideal ingredient for skin care products. INCI: Hydrolyzed Wheat Protein Suggested use level: 1 - 5%; add in the water or cool down phase, when less than 40°C. For a formulation, the ideal pH range is 4.0 - 7.0. This product is gluten-free, non-GMO, and Ecocert/Cosmos approved. We also carry another version of wheat.

INCI Name: Hydrolyzed Wheat Protein

Functions: Conditioner, Film Former

Labeling Claims: Clean at Sephora, Credo Clean Standard, Formaldehyde-free, Gluten-free, Natural, Non-GMO, Paraben-free, Sustainable, Ulta Beauty's Conscious Beauty

Certifications & Compliance: IECIC (China)

Benefit Claims: Anti-Irritant, Ease of Styling, Film Forming, Good Dry Combing, Good Wet Combing, Hair Conditioning, Hair Elasticity, Hair Protection, Hair Straightening, High Tensile Strength, Hydrating, Manageability, Shine Enhancing, Skin Protection, Smoothing, Substantivity

Knowde Enhanced TDS

Identification & Functionality

Cosmetic Ingredients Functions
CAS No.
70084-87-6, 222400-28-4, 94350-06-8
EC No.
305-225-0

Features & Benefits

Benefits
  • Helps fortify Asian hair by increasing strength and elasticity.
  • Boosts hair shine, improves smoothness and conditioning.
  • Helps prevent hair damage from dry combing and styling.
  • Sourced from one of the world's most trusted grains.
  • All natural and gluten free.
  • Non-GMO and sustainable.

Applications & Uses

Use Level
1 - 5 %
Application pH Range
4 - 7 (For Formulation)
Applications
  • Shampoos.
  • Conditioners.
  • Hair Serums.
  • Hair Masks.
  • Leave-in Treatments..
  • Styling Products

Properties

Physical Form
Appearance
Clear amber liquid
Odor
Characteristic mild
Typical Properties
ValueUnitsTest Method / Conditions
Non-volatile Matter (18/ 1hr/ 105°C)18.0 - 23.0%
pH (Direct at 25°C)4.0 - 5.5
Ash (at 800°C)max. 3%
Microbiological Values
ValueUnitsTest Method / Conditions
Total Aerobic Bacteria (No Pathogens)max. 100CFU/mL
Yeast & Molds Countmax.100CFU/mL

Regulatory & Compliance

Certifications & Compliance