Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Ingredients
- Gymnema
- Product Families
- Active Constituent of the Plant
Gymnemic Acids
- Botanical Name
Gymnema Sylvestre
- Country of Origin
India
- Family
Asclepediaceae
- Parts used
Leaves
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Properties
- Odor
- Characteristic
- Taste
- Bitter
- Appearance
- Greenish to Greenish Brown Powder
- Microbiological Values
- Test Parameter
- Heavy Metals
- Note
The product is being manufactured from plant origin; slight variation in color can be due to different geographical sources and seasonal variations in plant materials.
Value | Units | Test Method / Conditions | |
E.Coli | Absent | per gram | USP – 62 |
P. Aeruginosa | Absent | per gram | USP – 62 |
S. Aureus | Absent | per gram | USP – 62 |
Salmonella | Absent | per 25 gram | USP – 62 |
Standard Plate Count | max. 5000 | CFU/gm | USP – 61 |
Yeast & Mould | max. 100 | CFU/gm | USP – 61 |
Value | Units | Test Method / Conditions | |
pH Value (1% Solution) | 4.0 – 7.0 | - | IP - 2010 |
Assay for Gymnemic Acids | 25 - 75 | % w/w | Gravimetry |
Identification | By TLC / HPLC | - | IP - 2010 |
Loss on Drying (at 105°C) | max. 5.0 | w/w | IP - 2010 |
Particle Size Passes through Sieve 40 | min. 95 | % | IP - 2010 |
Residual Solvent | As Per USP | - | USP - 467 |
Solubility - In 50% Alcohol | min. 50.0 | % w/w | IP - 2010 |
Solubility - In Water | min. 50.0 | % w/w | IP - 2010 |
Tapped Density | min. 0.4 | g/ml | USP – DSC 2012 |
Value | Units | Test Method / Conditions | |
Arsenic Content | max. 1 | ppm | AOAC 999.11 |
Cadmium Content | max. 1 | ppm | AOAC 999.11 |
Lead Content | max. 3 | ppm | AOAC 999.11 |
Mercury Content | max. 0.1 | ppm | AOAC 999.11 |
Regulatory & Compliance
- Certifications & Compliance
- Note
- The statements on this page have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease or illness.
Packaging & Availability
- Packing Details
- Packed in Food grade HDPE Bags sealed into HDPE Containers
Storage & Handling
- Shelf Life
- 3 Years
- Storage Conditions
- Store away from moisture, freezing and average heat above 30°C.