ENDURANCE N8 - Unimer - Fertilizers

Knowde Enhanced TDS

Identification & Functionality

Agrochemical Functions: Fertilizer
Technologies: Agrochemicals
Product Families: Agrochemicals — Plant Health, Nutrients & Soil Management
Fertilizers & Nutrients

Features & Benefits

Labeling Claims: Organic
Product Highlights: The meat meal is characterized by the presence of amino acids such as glycine, proline, alanine, glutamic acid and hydroxyproline, in addition to calcium phosphate. These elements are gradually made available to the crop by the microfauna present in the mature organic component (dried manure). The blood, present in the mixture, contains proteins at their native state, a highly bioavailable source of organic nitrogen for the activity of microorganisms in the soil, in addition to the natural form of Iron, also bioavailable to the maximum degree. The presence of a signifi cant fraction of fat facilitates the mixture with the manure, thus resulting into a product able to ensure high agronomic yields of all crops.

Shape

minipellets

Applications & Uses

Markets: Agriculture & Feed
Applications: Agriculture & Feed — Agricultural Crops
Cereals,
Fruits,
Vegetables
Applicable Crop: Rice
Application Technique: Ground Soil Applied,
Post-Emergence
Doses by Crop: CROP DOSE USE

RICE 500- 600 kg/ha Rice: After plowing, placed underground with late winter preparatory work.

FRUIT CROPS 600- 900 kg/ha Fruit trees: Placed underground during the autumn season.

CEREALS 600- 800 kg/ha Soft, hard wheat and barley: Placed underground, during summer/autumn preparatory work.

800- 1000 kg/ha Grain corn

500- 700 kg/ha Waxy corn: Placed underground during preparatory work.

TABLE GRAPES 400- 600 kg/ha Vine: Placed underground, in the autumn or winter season.

CITRUS 700- 1000 kg/ha Citrus fruits: Placed underground at the end of winter .

VEGETABLES 800- 1000 kg/ha Vegetables: Placed underground with preparatory work of the seedbed supplemented by NPK minerals both in bottom fertilizing and in fertigation.

Reference guidelines for individual crops are purely illustrative and are changeable, in relation to the needs, the fertility levels and the provisions of various regulations. Do not dispose packaging in the environment. Avoid contact with eyes and skin.

Properties

Technical Details & Test Data

Organo Mineral Fertilizers: COMPOSITION

N organic 8%

Fe total 0,5%

Zn total 0,01%

FOR CERTIFIED ORGANIC FARMING

Raw materials

Meat meal, dried horse, cattle and poultry manure not from factory farming, sulfate iron salt, sulfate zinc salt.

Produced solely from the organic nitrogen fertilizers “allowed in organic farming.”

Packaging & Availability

CROP	DOSE	USE
RICE	500- 600 kg/ha	Rice: After plowing, placed underground with late winter preparatory work.
FRUIT CROPS	600- 900 kg/ha	Fruit trees: Placed underground during the autumn season.
CEREALS	600- 800 kg/ha	Soft, hard wheat and barley: Placed underground, during summer/autumn preparatory work.
	800- 1000 kg/ha	Grain corn
	500- 700 kg/ha	Waxy corn: Placed underground during preparatory work.
TABLE GRAPES	400- 600 kg/ha	Vine: Placed underground, in the autumn or winter season.
CITRUS	700- 1000 kg/ha	Citrus fruits: Placed underground at the end of winter .
VEGETABLES	800- 1000 kg/ha	Vegetables: Placed underground with preparatory work of the seedbed supplemented by NPK minerals both in bottom fertilizing and in fertigation.