VICTORY®

Identification & Functionality

Chemical Family

Nitrogen,

Phosphorous-based Compounds,

Potassium Salts

Agrochemical Functions

Fertilizer

Technologies

Agrochemicals

Product Families

Agrochemicals — Plant Health, Nutrients & Soil Management

Fertilizers & Nutrients

Features & Benefits

Labeling Claims

Organic

Product Highlights

NPK nutritional units, while reacting with the ripe part of the organic matter (dried manure, dried poultry manure, humic peat) acquire a significant degree of protection, thus allowing optimal crop yield.

This allows

• high and prolonged nutrient availability for the entire crop cycle
• reduction of losses due to insolubility, leaching and evaporation
• flexibility to the fertilizing cycle with the option of applying it before the normal period of nutritional use
• saving of NPK units.

Shape

• Minipellets

NPK ratio

• 1 : 2 : 4

Applications & Uses

Markets

Agriculture & Feed

Applications

Agriculture & Feed — Agricultural Crops

Fruits,

Vegetables

Applicable Crop

Artichoke,

Asparagus,

Flowers,

Grape,

Potato,

Rice,

Shrubs

Application Technique

Ground Soil Applied,

Post-Emergence

Properties

Formulation Type

Pellet Formulations

Physical Form

Pellets

Technical Details & Test Data

Organo Mineral Fertilizers

COMPOSITION
N total	4%
N organic	1,5%
N ammoniacal	2,5%
P2O5 total	8%
P2O5 neutral amm. citrate andwater soluble	5%
P2O5 water soluble	3,5%
P2O5 soluble in mineral acids, 55% soluble in formic acid at 2%	1%
K2O water soluble	16%
Organic Carbon (C)	14%
Humic and fulvic Carbon (C)	3,5%

• Mineral fertilizers NP 18-46 (diammonium phosphate), natural soft phosphate, mixed potassium salts
• Organic components Dried poultry manure, dried cattle and horse manure, humified peat, green composted soil conditioner

Organo Mineral Fertilizers

CROP	DOSE	USE
GRAPEVINES	500-700 kg/ha 700-900 kg/ha	Grapevine: At the end of the summer, after harvest of early ripening vines, placed underground. During vegetative growth.
HORTICULTURAL	1000-1200 kg/ha	Vegetables: At the pre-sowing or pre- transplant stage, placed underground. Potato: Before planting the tubers, placed underground.
ASPARAGUS & ARTICHOKE	900-1100 kg/ha 1000-1200 kg/ha	Artichoke: At the early soil preparation, placed underground. Asparagus: After harvest, placed underground.
RICE	500-700 kg/ha	Rice: Placed underground during the preparatory work.
FLORAL	800-1000 kg/ha	Floral and Ornamental Plants: At the vegetative growth, placed underground.

Reference guidelines for individual crops are purely illustrative and are changeable, in relation to the needs, the fertility levels and the provisions of various regulations. Organic fertilizers or soil conditioners: feeding farmed animals with herbage plants, or being taken across the pasture after the harvest is forbidden for at least 21 days after the application. Do not dispose packaging in the environment. Avoid contact with eyes and skin.

Packaging & Availability

Packaging Type

Bags

Packaging

• 25-500 Kg