Search
the marketplace
through 230,000 Chemicals and Raw Ingredients
through 8,000+ Supplier owned storefronts
company tower banner
Unionchem Company Logo

Products

Unionchem

Food IngredientsProduct Families
Texture & Consistency
Texture & Consistency

3 Products found on Unionchem in Food Ingredients

Unionchem Xanthan Gum FG200 banner
Unionchem company logo
Unionchem Xanthan Gum FG200
  • Ingredient Name:Xanthan Gum
  • Functions:Suspending Agent, Stabilizer, Mouthfeel Improvement, Thickener, Viscosity Modifier
  • Labeling Claims:Natural, Naturally Derived, Bio-based
  • Physical Form:Powder, Solid
  • Features:Improved Mouthfeel, Creamy Texture, High Viscosity, Enhanced Shelf Life, Solubilizing, Improved Texture
  • End Uses:Savory Products
Unionchem Xanthan Gum FG200 is produced by fermentation of carbohydrate with Xanthomonas campestris,It is natural,high molecular weight biopolymer that function as excellent thickener, suspension agent, stabilizer in various food & beverage.
View Product
Unionchem Xanthan Gum RD banner
Unionchem company logo
Unionchem Xanthan Gum RD
  • Ingredient Name:Xanthan Gum
  • Functions:Suspending Agent, Stabilizer, Mouthfeel Improvement, Thickener, Viscosity Modifier
  • Labeling Claims:Natural, Naturally Derived, Bio-based
  • Features:Improved Mouthfeel, Creamy Texture, High Viscosity, Enhanced Shelf Life, Easily Dispersible, Solubilizing, Improved Texture
  • End Uses:Savory Products
Unionchem Xanthan Gum RD is produced by fermentation of carbohydrate with Xanthomonas campestris,It is natural,high molecular weight biopolymer that function as excellent thickener, suspension agent, stabilizer in various food & beverage.
View Product
Unionchem Xanthan Gum FG80 banner
Unionchem company logo
Unionchem Xanthan Gum FG80
  • Ingredient Name:Xanthan Gum
  • Functions:Suspending Agent, Stabilizer, Mouthfeel Improvement, Thickener, Viscosity Modifier
  • Labeling Claims:Natural, Naturally Derived, Bio-based
  • Features:Improved Mouthfeel, Creamy Texture, High Viscosity, Enhanced Shelf Life, Solubilizing, Improved Texture
  • End Uses:Savory Products
Unionchem Xanthan Gum FG80 is produced by fermentation of carbohydrate with Xanthomonas campestris,It is natural,high molecular weight biopolymer that function as excellent thickener, suspension agent, stabilizer in various food & beverage.
View Product