Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Maasdam Cheese
- Technologies
- Country of Origin
- Finland
- Ingredients Causing Allergies and Intolerances
- Milk and products thereof
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Product Usage
Aromatic cheese with a characteristic nutty flavor. Semi-hard consistency. Aged for a minimum of six-and-half weeks. Non-GMO. No preservatives. Microbiological coagulant and Calcium chloride are used as production aid. Suitable for cutting, slicing and grating, and as raw material in manufacturing processed cheese.
Properties
- Nutritional Information
Value | Units | Test Method / Conditions | |
Energy | 1491 | kJ/100g | - |
Total Fat | 28 | g/100g | - |
Saturated Fat | 17 | g/100g | - |
Carbohydrates | 0 | g/100g | - |
Sugar | 0 | g/100g | - |
Protein Content | 26 | g/100g | - |
Salt | 1.3 | g/100g | - |
Lactose | 0 | g/100g | - |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Package Sizes
- 13kg
Storage & Handling
- Storage Instructions
Shelf life 90 days.