Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Fragrance
- Fragrance Family
- Fragrance Ingredient Class
- INCI Name
- Ingredient Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- Food Ingredients Functions
- CAS No.
- 84696-15-1
- EC No.
- 283-634-2
- Ingredients
- Ginger Oil
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Applications
- Fragrances & Perfume Applications
Properties
- Physical Form
- Solubility
- Appearance
- Clear to pale yellow mobile liquid
- Soluble in
- Ethanol
- Insoluble in
- Water
- Physical Properties
- Typical Properties
| Value | Units | Test Method / Conditions | |
| Refractive Index (at 20°C) | 1.4840 - 1.4980 | °C | — |
| Specific Gravity (at 25°C) | 0.8720 - 0.8920 | — | — |
| Optical Rotation (at 25°C) | -50.00 to -13.00 | °C | — |
| Value | Units | Test Method / Conditions | |
| Flash Point | 68 / 154.4 | °C/°F | — |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- US FDA (21 CFR)
- 182.2
- ISO Standard Code
- ISO 16928-2014
Storage & Handling
- Shelf Life
- 24 Months
- Stability, Handling and Storage
- Keep in tightly closed container in a cool and dry place, protected from direct sunlight. When stored for over 24 months, Quality should be re-evaluated prior to use