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Leunapon -F 1214/5/P4

1 of 16 products in this brand
Leunapon -F 1214/5/P4 is a liquid solution designed for textile manufacturing, containing alcohol ethoxylates. It offers excellent stability, good solubility, and low foaming, ensuring optimal performance. With properties like good wetting, it serves as an effective surfactant and solubilizer in textile auxiliaries. Packaged in bulk, drums, and totes, it's convenient for industrial applications.

Functions: Solubilizer, Surfactant, Surfactant (Nonionic)

Chemical Family: Alcohol Ethoxylates, Alcohols

End Uses: Textile Auxiliaries, Textiles

Chemical Name: Alcohols, C12-14, ethoxylated propoxylated

CAS Number: 68439-51-0

Applicable Processes: Textiles Manufacturing

Features: Excellent Stability, Good Solubility, Good Wetting Properties, Low Foaming

Synonyms: C12-14 ethoxylated propoxylated alcohols, Ethoxylated propoxylated C12-14 alcohols

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Knowde Enhanced TDS

Identification & Functionality

Cleaning Ingredients Functions
Industrial Additives Functions

Features & Benefits

Applications & Uses

Applicable Processes
Industrial Additives End Use

Properties

Physical Form
Appearance
Liquid, clear, yellow
Typical Properties
ValueUnitsTest Method / Conditions
Active Contentmin. 99.8%-
HLB Value6.8-Calculated
Hydroxyl Valueapprox. 89 - 99mg KOH/gacc. DIN 53 240
Cloud Point (1 g + 100 g H₂O)approx. 30°Cacc. DIN EN 1890
Kinematic Viscosity (at 30°C)approx. 41mm²/sacc. DIN 51 562
Density (at 30°C)approx. 0.974g/cm³acc. DIN 51 757
Solidification Pointapprox. -13°Cacc. DIN ISO 3016
Flash Pointapprox. 170°C-
Immiscible InWater--
Specifications
ValueUnitsTest Method / Conditions
Cloud Point (5 g + 25 g BDG sol. 25 %)36 - 40°CDIN EN 1890
Watermax. 0.2%DIN 51 777
pH Value (1 % sol.)5 - 7-DIN EN 1262

Packaging & Availability

Packaging Information
Bulk 5 - 24 t
IBC 900 kg
Steel-drum 180 kg

Storage & Handling

Shelf Life
2 Years
Storage and Shelf Life Conditions
  • Store in dry and cool conditions and protect the product from heat and direct sunlight.
  • Store away from foodstuffs.
  • Prevent the formation of aerosols.
  • Keep the container tightly sealed.
  • Prior taking portions all the lot must be homogenized.
  • In enclosed original container product keeps stabile for at least 2 years.