Knowde Enhanced TDS
Identification & Functionality
- INCI Name
- Cosmetic Ingredients Functions
- CAS No.
- 94350-05-7
- EC No.
- 305-224-5
- Technologies
Features & Benefits
- Benefit Claims
- Labeling Claims
- Cosmetic Properties
Thanks to its high affinity with keratin substrates and to its balanced composition including both amino acids and low molecular weight peptides, the lysate gives a substantive and protective action on damaged hair, following aggressive treatments, such as decoloring and UV exposure. Recommended in skin-care formulations for its nourishing and moisturizing properties.
Applications & Uses
- Markets
- Applications
- Hair Care Applications
- Skin Care Applications
- Use Level
- 0.1 - 1%
- Applications
- Restoring hair balms and shampoos, mild cleansers, moisturizing emulsions, sensitive skin and baby care cosmetic products.
- Skin Care
- Hair Care
- Make Up
- Toiletries
- China IECIC Listed
- Vari-Rice 100 is strongly recommended for use in hair-care formulations such as restructuring phials, lotions, treatment shampoos and balms.
- In skin care moisturizing formulations for face and body care.
Properties
- Appearance
- Fine powder
- Odor
- Characteristic
- Typical Properties
- Microbiological Values
- Composition
- Specifications
- Origin-Properties
Rice bran lysate. Th e composition provides balanced moisturizing and film-forming properties making it suitable for damaged hair and sensitive skin products.
- Average Aminoacid Composition
AVERAGE AMINOACID COMPOSITION (% W/W OF PROTEIC FRACTION, AFTER TOTAL LYSIS) ALA 5.74 GLN - LEU 8.45 SER 3.89 ARG 4.22 GLU 3.38 LYS 3.21 THR 2.03 ASN - GLY 0.98 MET - TRP - ASP 4.22 HIS 46.81 PHE 5.74 TYR 4.39 CYS - ILE 2.70 PRO 4.22 VAL - - Solubility
Solubility in water (1g/100ml): soluble with opalescence
Solubility in ethyl alcohol 60% (5g/100ml): partially soluble
| Value | Units | Test Method / Conditions | |
| Ash Content | max. 7 | % | — |
| Molecular Weight | max. 3500 | Daltons | — |
| Protein Content | min. 55.00 | % | — |
| Value | Units | Test Method / Conditions | |
| Total Bacterial Count | max. 100 | cfu/g | ECQ 0019 |
| Yeast and Mould Count | max. 10 | cfu/g | ECQ 0019 |
| Value | Units | Test Method / Conditions | |
| Hydrolyzed Rice Bran Protein (CEE) | 100 | % | — |
| Hydrolyzed Rice Bran Protein (USA) | 100 | % | — |
| Value | Units | Test Method / Conditions | |
| Moisture Content (110°C) | max. 6 | % (p/p) | NCQ 0694 |
| pH (sol. 3 % in distilled water) | 4.5 - 6.5 | — | NCQ 0794 |
| Total Nitrogen | min. 8.8 | % (p/p) | NCQ 2294 |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Impurities/Contaminants
Pesticides (Organoclorhyne and organophosphate):
The raw materials used to prepare the proteins are in compliance with limits reported in the current European Pharmacopea.Heavy metals (Pb, Cd, Cr, Hg, As):
The raw materials used to prepare the proteins are in compliance with limits reported in the current European Pharmacopea.- Further Information and Regulamentation
- OGM (EC Reg. 1829/2003 and 1830/2003): The product doesn’t contain, is not formed and is not produced from genetically modified organisms.
- BSE/TSE (Decision 99/724/EC e 97/534/EC): BSE/TSE free
- Organic Product: No
- Animal Testing: No
- CMR (Reg. EC/1223/2009): Absent
- Nanomaterials (Reg. EC/1223/2009): Absent
- V.O.C. (Volatile organic compound): Absent
- Allergens: Does not contain allergens in compliance with directive of Reg. UE 1223/2009
- Country of origin: Italy (EU)
- Glycol ethers: Absent
- Formaldehyde and its release: Absent
- SVHC (Substance of very high concern): Absent
- PCB (dioxin, aflatoxin, residual solvent): Absent
- Residual Solvents: Absent
- Diethylene glycol: Absent
- Regulatory Status
- EEC: no restriction
- USA: no restriction
- China: all ingredients listed in IECIC 2015
Packaging & Availability
- Packaging Type
Storage & Handling
- Shelf Life
- 3 years
- Storage Information
Retest date: 3 years from date indicated on the certificate of analysis.
After opening we recommend to use all the content of the packaging or to keep the packaging very well closed and to use the product as soon as possible.