Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Garlic Powder
- Technologies
- Origin
China.
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Properties
- Flavor
- Strong and typical of the
- Odor
- Characteristic garlic aroma, free of untypical smells.
- Typical Properties
- Microbiological Values
| Value | Units | Test Method / Conditions | |
| Ash | max. 5 | % | - |
| Moisture | max. 6 | % | - |
| Value | Units | Test Method / Conditions | |
| Coliforms | max. 100 | g | SN0169-92 |
| E. Coli | max. 3 | g | - |
| Total plate count | max. 100 | g | - |
| Yeast & Molds | max. 200 | g | GB/T4789.15-2003 |
Regulatory & Compliance
- Certifications & Compliance
- Other Information
GMO
It does not contain GMOs nor has been manufactured from GMOs materials nor has been exposed to cross contamination (According to European Regulations EC 1830/2003, 1829/003 and Directive 18/2001).
PESTICIDES & CONTAMINANTS
The product meets the requirements set in EU regulation 396/2005 and 1881/2006.
PRODUCT TREATMENT
The product has not been irradiated nor ETO treated.
Technical Details & Test Data
- Nutrition Information
Values per 100 g of edible part (dry product). These nutritional values have been calculated through the use of a standard nutritional database. We do not offer any guarantee as to the accuracy of the results.
Average nutritional Information
Por / Per 100 g Energy kJ 1390 Fat g 0,8 Monoinsaturadas / Monounsaturate g 0 Carbohydrates with fiber g 72,7 Protein g 16,8 Sodium g 26 Total dietary fiber g 9,9 Sugars g 24,3
Storage & Handling
- Shelf life
This product should b e stored in a cool (belowv70º F), dry (below 60% R.H.) area, in sealed containers, to provide for a shelf-life of minimum 24
months without appreciable loss of flavor or functional characteristics.