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Vegenat, S.A. Dehydrated Grapefruit

Vegenat, S.A. Dehydrated Grapefruit is manufactured from whole grapefruits (Citrus paradis) selected, washed and dehydrated).

Ingredient Name: Grapefruit

Physical Form: Powder, Solid

Labeling Claims: GMO-free, Halal, Kosher

Certifications & Compliance: BRC Certified, EU Compliant, Halal, Hazard Analysis Critical Control Point (HACCP), ISO 14001, ISO 9001, Kosher

Features: High Quality, Non-Irradiated

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Ingredients
Grapefruit
Technologies
Origin

Spain.

Features & Benefits

Labeling Claims
Food Ingredients Features

Applications & Uses

Preparation

PIECES

Cold: Put 10 g into 150 ml. cold water and leave it to stand for 10 minutes.

POWDER

Cold: Put 20 g into 100 ml. cold water and leave it to stand for 5 minutes.

Properties

Physical Form
Flavor
Strong and typical of the fruit
Odor
Characteristic grapefruit aroma, free of untypical smells.
Typical Properties
ValueUnitsTest Method / Conditions
Moisturemax. 8wt.%

Regulatory & Compliance

Other Information

This product complies with good manufacturing practices and it is included into Vegenat certificates: BRC, ISO 9001, ISO 14001, HALAL and KOSHER. Certificates are available upon request.

GMO

It does not contain GMOs nor has been manufactured from GMOs materials nor has been exposed to cross contamination (According to European Regulations EC 1830/2003, 1829/003 and Directive 18/2001).

PESTICIDES & CONTAMINANTS

The product meets the requirements set in EU regulation 396/2005 and 1881/2006.

PRODUCT TREATMENT

The product has not been irradiated nor ETO treated.

Technical Details & Test Data

Nutrition Information

Average nutritional Information

  Por / Per 100 g Method
Energy kJ 1297  
Fat g 0,99

Hydrolysis/Gravimetry

of which saturated g 0,2 GC/FID
Carbohydrates g 53,4  
of which sugars g 43,8 HPLC/RI
Fiber g 25,2 AOAC 985.29
Protein g 5,2  
Salt g 0,03

Atomic absorption

Packaging & Availability

Packaging Type

Storage & Handling

Shelf life

The product maintains its properties for 24 months at cool and dry storage (Tª <25ºC, R.H. <78%, recommended) in unopened packaging, without significant changes or direct exposure to a strong lighting.