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Versatile Products and Ingredients Caramelized Sugar Powders

Versatile Products and Ingredients Caramelized Sugar Powders are obtained from the controlled heating of food sugars and are used primarily for flavoring and/or sweetening with the potential of color appeal.

Ingredient Name: Caramelized Sugar Powder

Functions: Nutritive Sweetener

Physical Form: Powder, Solid

    Knowde Enhanced TDS

    Identification & Functionality

    Food Ingredients Functions
    Ingredients
    Caramelized Sugar Powder
    Technologies

    Features & Benefits

    Food Ingredients Features
    Features

    Caramelized Sugar Powders have a range of unique and distinct flavor profiles and color – products with less caramelization are sweeter while those with more caramelization provide deeper, roasted notes.

    Applications & Uses

    Properties

    Physical Form