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VETLINES Grower

Vetlines Grower is a preparation designed to maximize the growth potential of animals during the fattening period. The herbal substances contained in the preparation stimulate the processes of digestion and assimilation of nutrients, minimize the risk of liver dysfunction and help maintain the constant high productivity of animals. A carefully selected composition of yeast metabolites and MCFA is an excellent alternative to ASW, stimulates growth and regeneration of intestinal villi, and prevents intestinal inflammation. The amino acid complex used enriches the diet with the most valuable building components, and the mixture of acids reduces the occurrence of indigestion problems and improves the absorption of nutrients. GROWER guarantees a higher final body weight with a higher slaughter yield and a lower FCR.

Features: Fatty Liver Inhibition, High Absorption Capacity, Improve Liver Function, Improved Appetite, Improves Body Weight Gain, Improves Digestability & Intestinal Health, Improves Feed Conversion Ratio, Improves Feed Intake, Improves Growth Performance, Increased Digestibility, Promotes Digestive Health, Reduces Inflammation

    Knowde Enhanced TDS

    Identification & Functionality

    Animal Feed & Nutrition Functions
    Ingredients
    L-Methionine, Saccharomyces Cerevisiae, L-lysine, L-threonine, L-tryptophan

    Features & Benefits

    Applications & Uses

    Indications
    • Increased and accelerated growth
    • Improved appetite, feed conversion and increased water intake
    • Stimulation and improvement of the digestive tract functioning
    • Reduced risk of fatty liver syndrome
    • Equalized herd and improved meat quality
    • During recovery period

    Addition of acidifier: ELEKTRO-ACID or OREGOACID or OPTIMACID: 400 - 500 ml / 1000 L of water increases the effect of GROWER. Preparations can be mixed together in the same water.

    Dosage
    • Broiler - 500 ml / 1000 L of drinking water, for 4 - 5 days during the 3rd and 5th week of fattening.
    • Turkey/Pork - 500 ml / 1000 L of drinking water, for 4 - 5 days per month starting from the 2nd month of fattening.
    • Broiler/Turkey -500 ml/ 1000 L of water, for 3 - 4 days after stocking density reduction.

    Properties

    Composition
    ValueUnitsTest Method / Conditions
    Mixture Of Flavouring Substances30000.0mg/L-
    Amino Acids (Lysine, Methionine, Threonine, Tryptophan)31230.0mg/L-

    Packaging & Availability

    Packaging Type

    Storage & Handling

    Storage
    • Store in a tightly closed box in a cool, dry and dark place.
    • The product contains natural ingredients, cloudiness and / or sediment is not a defect.
    • Shake well before use.
    Shelf Life

    24 months from the production date shown on the label.