Knowde Enhanced TDS
Identification & Functionality
- Animal Feed & Nutrition Functions
- Ingredients
- L-Methionine, Saccharomyces Cerevisiae, L-lysine, L-threonine, L-tryptophan
- Technologies
Features & Benefits
- Animal Feed & Nutrition Features
Applications & Uses
- Markets
- Applications
- Indications
- Increased and accelerated growth
- Improved appetite, feed conversion and increased water intake
- Stimulation and improvement of the digestive tract functioning
- Reduced risk of fatty liver syndrome
- Equalized herd and improved meat quality
- During recovery period
Addition of acidifier: ELEKTRO-ACID or OREGOACID or OPTIMACID: 400 - 500 ml / 1000 L of water increases the effect of GROWER. Preparations can be mixed together in the same water.
- Dosage
- Broiler - 500 ml / 1000 L of drinking water, for 4 - 5 days during the 3rd and 5th week of fattening.
- Turkey/Pork - 500 ml / 1000 L of drinking water, for 4 - 5 days per month starting from the 2nd month of fattening.
- Broiler/Turkey -500 ml/ 1000 L of water, for 3 - 4 days after stocking density reduction.
Properties
- Composition
Value | Units | Test Method / Conditions | |
Mixture Of Flavouring Substances | 30000.0 | mg/L | - |
Amino Acids (Lysine, Methionine, Threonine, Tryptophan) | 31230.0 | mg/L | - |
Packaging & Availability
- Packaging Type
Storage & Handling
- Storage
- Store in a tightly closed box in a cool, dry and dark place.
- The product contains natural ingredients, cloudiness and / or sediment is not a defect.
- Shake well before use.
- Shelf Life
24 months from the production date shown on the label.