Products

Naturex Elderberry Fruit Powder 4% Anthocyanins HPLC (ON700002) is elderberry juice powder made from the fruit of Sambucus nigra L. It appears as a dark red-purple powder and has a characteristic flavor. The composition includes fruit solids. This product is non-GMO and water-soluble.

ACEROLIFE M 20% VITAMIN C NATURALLY OCCURING (ON700011) is a powdered juice derived from the expression of acerola fruits. Its composition includes fruit solids and magnesium hydroxide as an acidity regulator. The product presents as a powder with an orange to orange-brown color and a characteristic odor and taste of acerola. It is water-soluble.

Naturex LEMONGRASS PUREE, FROZEN (NV0FPP07) is a frozen product that is made from milled and pasteurized lemongrass. The puree primarily contains lemongrass and water. It has a characteristic flavor and a tan color. This product is typically used in the food and nutrition industry, specifically within the "savory and culinary" applications. It can be used as an ingredient in various savory dishes and culinary creations to impart the unique and refreshing flavor of lemongrass.

XtraBlend® RN (BA252001) is a powdered product with a neutral sensory profile and colors ranging from light brown to beige. It is produced from rosemary and spinach through an extraction and blending process, using acetone and water as the extraction solvents. This product is certified as kosher parve and halal.

Naturex Tomato 404 US (NN102914) is a powdered product with a cooked tomato flavor that carries a slightly sour taste with a touch of bitterness. It is made from tomato paste and produced via the spray-drying process. The composition includes cold-break tomato paste and silicon dioxide (E 551) as an anti-caking agent.

Naturex Green Coffee PE 45% Chlorogenic Acids WS (DA241392) is a powdered product with a typical sensory profile and colors ranging from yellowish to beige. It is sourced from coffee robusta beans and is produced through an extraction and spray drying process using ethanol (75–95%) and water (5–25%) as the extraction solvent. The composition includes decaffeinated green robusta coffee extract. This product is certified as kosher parve and halal.

SWEOAT® Bran BG28 XF (DI022B28) is a fine powder with a neutral cereal or grain sensory profile. It exhibits a color that ranges from very slightly yellow to light yellow-brown and is sourced from oats, specifically the bran. The product is obtained through milling, sieving, and stabilization and consists of defatted oat bran.

Naturex Organic Carrot 100 (NCN03001) is an organic powder with a carrot flavor and a light sweet taste, made from organic carrot puree and juice through spray drying. The botanical name is Daucus carota L., and it's derived from the roots. The composition includes organic carrot puree and juice.

Naturex Yerba Mate PE 2% Caffeine NOC WS (DC240113) is a powdered product with a typical sensory profile, including bitterness. It exhibits colors ranging from light yellow-brown to light brown. This product is sourced from yerba mate leaves and is produced through an extraction and spray drying process, using water (100%) as the extraction solvent. It is certified as kosher parve and halal.

Naturex Organic Acerolife 32% Naturally Occurring Vitamin C (OCN70521) is a powdered product made from organic acerola fruit juice. It appears as a powder with a color ranging from light orange to orange and possesses the characteristic flavor of acerola. The composition includes organic fruit solids and calcium hydroxide as a processing aid.

Naturex Blueberry 150-Z EUS (NN102267) is a powder with a blueberry flavor, accompanied by notes of jam and a slight astringent and acidulous taste. It is produced by spray-drying blueberry juice and maltodextrin (from maize). The powder exhibits a violet color and a flavor characteristic of blueberries.

Naturex Kiwi 140-K (NN101862) is a spray-dried powder with a sensory profile characteristic of kiwi, sourced from kiwi, specifically fuzzy kiwifruit. It is obtained from the fruits through the spray drying process and is used in "other food applications" within the food and nutrition industry.

Naturex Aloe Vera Gel PE 5% MPS WS (DA241217) is a powdered product with a herbal sensory profile and a color that is white to off-white. It is sourced from aloe vera inner leaf gel and is produced through expression and drying. The composition consists of aloe gel powder, and it is certified as kosher parve and halal.

Naturex Apple 100 (NN100496 / BH0015) is a powder with an apple flavor featuring a cooked note and a sweet taste. It's made from apple puree and produced by spray-drying. The botanical name is Malus spp., and it uses the whole edible fruit. The composition includes apple puree.

Naturex Plum 130-O (NN100738) is a powder with a plum flavor and an acidic taste. It's made with plum juice and produced by spray-drying. The plant part used is the fruit, and the composition consists of plum juice and maltodextrin (from maize). The spray-dried powder has a light brown to light pink color.

Naturex Pear 150 EUS (NN100705) is a powder with a clean pear flavor, made with pear puree and produced by spray drying. The botanical name is Pyrus communis L. The composition includes pear puree and maltodextrin (from maize). The spray-dried powder has a beige color and a characteristic pear flavor.

Naturex Red Beet 200 Sieve 12 (NN101254) is a product with small granules offering a slight beet flavor with earthy notes and caramel undertones. It's made with red beet juice and produced by vacuum drying. The plant part used is the roots, and the composition consists of red beet juice. The vacuum-dried granules have a dark red color and a flavor resembling red beets.

Naturex Orange 200 US (NN102867) is a vibrant, orange-colored granule powder with a delightful orange juice flavor. It is sourced from orange juice and produced using the vacuum drying process. This product aligns with various dietary preferences and claims, making it suitable for a wide range of applications.

Naturex Bilberry 125 EUS (NN102988) is a product with a powder offering a fresh bilberry flavor with a slight astringent and acidic taste. It's made with bilberry juice and produced by spray-drying. The plant part used is the fruit, and the composition includes bilberry juice and maltodextrin (from maize). The powder has a violet-purple color with a characteristic bilberry flavor.

Naturex Pomegranate 150-A (NN102010) is a spray-dried powder with a typical sensory profile sourced from pomegranate fruits. It appears as a light pink powder and is certified as kosher, parve, and halal. This product is typically applied in "Other Food Applications."

Naturex Panax Ginseng Root PE 2% WS QF (DC240208) is a powdered product with a sensory profile that includes astringent and earthy notes. It exhibits colors ranging from beige to dark beige. This product is sourced from Asian ginseng roots and is produced through an extraction and spray drying process, using ethanol (75–80%) and water (20–25%) as the extraction solvent. It is certified as kosher parve and halal.

SWEOAT® Bran BG14 (DI022B14) is a fine powdered product with a sensory profile characterized as neutral and related to cereal or grains. Its color ranges from light yellow-brown to yellowish-brown. This product is sourced from oat bran and produced through milling and sieving processes, with stabilization. The composition is defatted oat bran.

Naturex Mango 150-G (NN101071) is a powdered product with a sensory profile characteristic of mango and a yellow color. It is sourced from mango fruits, particularly the pulp, and is produced through the spray drying process. This product is certified as kosher parve.

Naturex Ginger PE WS (DA240700) is a powdered product with a typical sensory profile and colors ranging from beige to brown. It is sourced from ginger rhizomes, which are dried, and is produced through an extraction and spray drying process using ethyl acetate (100%) as the extraction solvent. The composition includes Arabic gum and ginger oleoresin. This product is certified as kosher parve and halal.

Naturex Apple 150 (NN100667) is a powder with an apple flavor featuring a cooked note and an acidic taste. It's made with apple juice and produced by spray-drying. The plant part used is the fruit of Malus domestica Borkh., and the composition consists of apple juice and maltodextrin (from maize).

Naturex Morello Cherry 130-K (NN100677) is a powdered product with a morello cherry flavor, a note of candy, and an acidic taste. It is made from morello cherry juice and produced by spray drying. This product is commonly used in "Other Food Applications."

Naturex Papaya 150-F (NN101147) is a product with a powder that offers a papaya flavor with a bitter taste. It's made with papaya puree and produced by spray drying. The plant part used is the fruit, and the composition consists of papaya puree and maltodextrin (from maize). The spray-dried powder is orange-yellow in color.

SWEOAT® Bran BG14 Bakery (DI012B14) is a powdered product with a typical sensory profile and a color described as light yellow-brown. It is also sourced from oat bran and produced through a milling process. This product is certified as kosher parve.

SWEOAT® Bran BG28 (18Kg) (DI012B28) is a fine powder with a neutral cereal or grain sensory profile. It exhibits a color ranging from very slightly yellow to light yellow-brown and is sourced from oats, specifically the bran. The product is obtained through milling, sieving, and stabilization and consists of defatted oat bran. It is certified as kosher parve.

Naturex Organic Lemon 150 (NCN01064) is a spray-dried powder with a slight lemon flavor and an acidic taste. It is made from organic lemon juice and organic maltodextrin and is produced through spray drying. The botanical name is Citrus limon L., and it appears as a white to light yellow powder with a distinct lemon flavor.

Naturex Elderberry 150-B (NN100115) is a powder with an elderberry flavor and an acidulous taste, made from elderberry juice and produced by spray drying. The botanical name is Sambucus nigra L., and the composition includes elderberry juice and maltodextrin from maize.

Naturex Blackberry 200 Sieve 12 (NN102317) is a product with small granules featuring a blackberry flavor with a cooked note and a slight astringent and acidulous taste. It's made with blackberry juice and produced by vacuum drying. The composition includes blackberry juice. The vacuum-dried granules are dark red and have a blackberry flavor.

Naturex Blackberry 130 (NN102682) is a product with a powder offering a blackberry flavor and a slight astringent and acidic taste. It's made with blackberry juice and maltodextrin, produced through spray drying. The spray-dried powder is dark red and has a blackberry flavor.

Naturex Tomato 707 US (NN102915) is a product with a powder that has a cooked tomato flavor and a sour taste with a touch of bitterness. It's made with tomato paste and produced through spray drying. The part of the plant used is the whole edible vegetable. The composition includes cold-break tomato paste, and the powder has a dark red color with a tomato flavor.

Naturex Organic Red Beet 150 (NCN02992) is an organic powder with a light beet flavor and a slight sweet taste. It's made from organic red beet juice and produced by spray-drying. The botanical name is Beta vulgaris L., and it's derived from the juice of the roots. The composition includes organic red beet juice and organic maltodextrin.

Naturex Tangerine Powder (NN102716) is a small granular product with a tangerine flavor. It is created using tangerine juice and is produced by vacuum drying. The granules are orange in color and have a distinct tangerine flavor. This product is associated with the botanical name Citrus reticulata Blanco.