Knowde Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Origin
- Food Ingredients Functions
- Technologies
- Product Families
- Composition
The main ingredients are Lactones, Aliphatic Acids, Aliphatic Alcohol, 2, 3-Butandione and Propylene Glycol USP Grade as solvent.
- Classification
This flavor is classified as artificial in Asean countries and USA but classified as nature-identical in West Germany.
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Food & Nutrition Applications
- Application
This flavor is heat-resistant to 250 deg C and is designed for flavoring biscuits, cakes and high boiling point confectionary and baking margarine.
- Recommended Dosage
- Biscuits : 0.1% - 0.2% of dough weight
- Cakes : 0.1% of batter weight
- Margarine : 1% - 2% in margarine base
- Toffees : 0.1%
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Specific gravity ( at 25 ºC) | 1.106 - 1.108 | - | - |
Regulatory & Compliance
- Certifications & Compliance
- Legal Status
This flavor consists of nature-identical ingredients which are FEMA GRAS.
Packaging & Availability
- Packing
- 25kg plastic drum
- 5kg plastic container packed in a carton of 4 x 5kg
- 1kg plastic container packed in a carton of 6 x 1kg
Storage & Handling
- Storage
Keep sealed in a cool place, away from direct sunlight.