Knowde Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Origin
- Food Ingredients Functions
- Technologies
- Product Families
- Composition
The base of this flavor is the distillate of cultured and fermented dairy concentrates in order to produce the pure fresh dairy flavor. Other natural flavor added (WONF) to strengthen and define creamy profiles. The solvent is Propylene Glycol USP.
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Application
This flavor is ideal for replacing or boosting flavor fresh creamy butter with numerous applications being water soluble:
• Non-dairy butter : 0.07 - 0.1% w/w of base.
• Bread : 0.1% w/w of dough weight.
• Cream fillings : 0.05 - 0.1% w/w of base.
• Milk & milk shakes : 0.05% w/w of base.
• Milk chocolate : 0.05 - 0.1% w/w of base.
• Coffee cream : 0.05% w/w of base.
Properties
- Solubility
- Nutritional Information
Value | Units | Test Method / Conditions | |
Calories | 1.5 | cal | — |
Calories (Fat) | 0 | cal | — |
Calories (Carbs) | 1.5 | cal | — |
Protein | 0 | g | — |
Carbohydrates | 0.35 | g | — |
Total Dietary Fibre | 0 | g | — |
Sugars | 0 | g | — |
Total Fat | 0 | g | — |
Saturated Fat | 0 | g | — |
Monounsaturated Fat | 0 | g | — |
Polyunsaturated Fat | 0 | g | — |
Trans Fat | 0 | g | — |
Cholesterol | 0 | mg | — |
Sodium Content | 0.6 | mg | — |
Potassium ContEnt | 0.2 | mg | — |
Calcium Content | 0.6 | mg | — |
Iron Content | 0 | mg | — |
Vitamin A | 0 | mg | — |
Vitamin D | 0 | mg | — |
Vitamin E | 0 | mg | — |
Regulatory & Compliance
- Legal Status
This flavor is classified as natural flavor for all countries.
Packaging & Availability
- Packing
• 25kg plastic drum.
• 10kg plastic drum.
• 5kg plastic container packed in a carton of 4 x 5kg.
• 1kg plastic container packed in a carton of 6 x 1kg.
Storage & Handling
- Storage
Keep sealed in original packing in a cool dark place, away from direct sunlight. Best storage at 15 - 18 deg C. This flavor is stable for one year.