Products

FD&C Red 40 Allura Red has no direct natural counterpart and used in gelatins, puddings, dairy products, confections, beverages, condiments.

Weber Flavors Fruits & Vegetables Juice Extracts generally not heat or light stable. It fade easily, impart flavor and cost prohibitive. it also used in beverages, jellies, candy, gelatin desserts, dry mixes, dark chocolate.

FD&C Yellow 6 Sunset Yellow is lesser used due to annatto being a stable and cost-effective natural color. Hue can also be achieved by combining Red #40 and Yellow #5. Its common uses are cereals, baked goods, snack foods, ice cream, beverages, confections.

Weber Flavors Annatto Achiote Seed Extract is a most stable of natural colorant which withstands heat and acid. It is also cost effective and used in dairy products, popcorn oil, butter mixes, baked goods, icings, snacks, ice cream, salad dressing, yogurts.

Weber Flavors Spirulina Algae works well in frozen applications and fades to gray. It is also cost prohibitive.

FD&C Green 3 Fast Green is a flavored liquid color, often used in conjunction with turmeric or Yellow #5 to produce a more natural-looking green and used in beverages, puddings, ice cream, sherbet, cherries, baked goods, dairy products.

FD&C Blue 1 Brilliant Blue is a flavored liquid color, often used in conjunction with Red #40 to vary hue and with Yellow #5 to make green. some its common uses are beverages, powders, jellies, confections, condiments, icings, syrups, extracts.

Weber Flavors Caramel Color Roasted Sugar is used in dairy foods, drinks, colas, iced tea, cocoa, beer, coffee, icings, cereals, popcorn, gravies, sauces, candies.

Weber Flavors Carmine Cochineal (Insect) Extract has “Ick” factor. Not Kosherable and not acceptable in natural grocery chains. it is used in cake icings, hard candy, bakery products, yogurt, ice cream, gelatin desserts, fruit syrups, pet foods, jams/preserves.

Weber Flavors Turmeric Rhizomatous Root Extract is heat stable , fades under light. Its common uses are baked products, dairy products, ice cream, yogurts, cakes, cookies, popcorn, candy, cake icings, cereals, sauces, gelatins.

FD&C Blue 2 Indigotine is a flavored liquid color, Used rarely at Weber. Offers little that can’t be achieved by combining Blue #1 and Red #40 and used in baked goods, cereals, snack foods, ice cream, confections, cherries.

FD&C Yellow 5 Tartrazine is easily substituted for turmeric in many applications. Widely used to make greens and oranges as well as yellows.