Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Labels
- Isolated Oat Product, Natural Flavor
- Ingredients
- Oat Extract
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Features
Improve Flavor
Wix-Fresh™ technology can improve natural flavor, remove off-notes and add savory taste.
Enhance Freshness
Maintain natural color and enhance freshness and moisture retention with Wix-Fresh™ technology.
Optimize Value
Optimize your protein source through increased product yield and quality continuity.
- Function
- Promotes moisture retention.
- Antioxidant that inhibits oxidation and extends shelf-life.
- No off-notes or visual distractions.
- Enhances overall savory notes while reducing warmed over flavor.
- Even distribution throughout meat formulations.
- PLUS MAX
Applications & Uses
- Markets
- Applications
- Applications
- Fresh, Frozen, or Pre-cooked
- Further processed meat + poultry
- Fresh, Frozen, or Pre-cooked
- Usage
Up to 1.75% in finished product and can increase moisture retention up to 17%