Knowde Enhanced TDS
Identification & Functionality
- INCI Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Benefit Claims
Applications & Uses
- Markets
- Applications
- Skin Care Applications
- Sun Care Applications
- Product Preparation
- RM-T-125 acts by different concepts of inducing shear-thinning to an emulsion, it brings fibers, self-assembling polymers and swollen particles. The higher the temperature during the hot process, the better the efficiency; shear can be brought by conventional dispersing equipment and rotor-stator type as well; for rotor-stator, the high shear mixing time should be minimized.
- The starch is activated in the water phase together with the humectants; oil in water emulsions can be obtained via a phase inversion process or just pouring the oil phase in the water phase both at the same high temperature.
- The level of use will depend on the type of emollients, and the addition of ingredients like fatty alkohols or fatty acids. Perfect textures can be reached at concentrations below 1% w/w in fully formulated products. RM-T125 shows excellent compatibility with Glutamate type anionic surfactants.
Properties
- Physical Form
- Quality Specifications
| Value | Units | Test Method / Conditions | |
| Moisture | max. 14.0 | % | EX033-ISO 1666 |
| Ash | max. 0.75 | % | EX034-WI-QC-03/003 |
| pH | 5.0 - 7.0 | — | EX035-USP |
| Total Plate Count | max. 5000 | cfu/g | EX038-FDA/BAM |
| Yeast and Mold | max. 100 | cfu/g | EX068-AOAC |
| Coliforms | max. 3.0 | cfu/g | EX041-FDA/BAM |
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Regulatory Status
- This product complies with the requirements of EU and the Country of manufacturing Directives and Regulations in force on foods and food ingredients. Prospective purchasers are advised to conduct their own tests, studies and regulatory review to determine the fitness of ADM products for their particular purposes, product claims or specific application.
- US: CIR, 2022; safety assessment published
Technical Details & Test Data
- Starch-Based Rheology Modifier Performance Profile
- Rheological Performance Profile
Flow Curve Starch in Hot Process
Rheology Properties of our Green Rheology Modifier (green flow curve) is in line with a Performing Xanthan gum (blue flow curve).
Packaging & Availability
- Country Availability
- Packaging Type
- Packaging Information
Paper bags 25 kg
Storage & Handling
- Shelf Life
- 730 Days
- Storage Information
Product should be stored free of odorous material and in a cool, dry location. Shelf life is guaranteed 2 years when stored in recommended storage conditions not to exceed 25°C for extended periods of time. Close after opening.