Knowde Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Banana Extract
- Technologies
Features & Benefits
Applications & Uses
- Markets
Properties
- Physical Form
- Appearance
- Pale yellow to tan liquid
- Odor
- Banana
- Typical Properties
Value | Units | Test Method / Conditions | |
Refractive Index (at 20°C) | 1.350 - 1.375 | — | — |
Alcohol Content | 15 - 25 | % w/w | — |
Flash Point | approx. 33.5 - 34.5 | °C | — |
Specific Gravity (at 20/20°C) | 1.020 - 1.100 | — | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Regional Availability
Storage & Handling
- Shelf Life
- 12 months
- Storage Recommendations
- In tightly closed container away from light and source of ignition at max. 10°C