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Advanced Biotech Natural Butter Acids Type (1318)

Advanced Biotech Natural Butter Acids Type 1318 is a pale yellow to yellow waxy solid at room temperature with a oily odor. It is insoluble in water and soluble in most organic solvents. This product is used as a natural flavoring substance.Natural Butter Acids Type 1318 differs from other natural flavors by having a melting point of 30 - 44ºC.

Physical Form: Solid

Solubility: Oil Soluble, Water Soluble

Certifications & Compliance: EU Compliant, FDA Compliant, Halal, Kosher, Prop 65 Compliant

Labeling Claims: Gluten-free, Latex-free, Melamine-free, Natural, Naturally Derived, Non-GMO, Not Tested on Animals, Palm Oil-free, Vegan

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Knowde Enhanced TDS

Identification & Functionality

Flavor Ingredient Class
Ingredient Name
Ingredient Origin
Food Ingredients Functions
Ingredients
Butter Acids
Technologies

Features & Benefits

Applications & Uses

Properties

Physical Form
Appearance
Pale yellow to yellow waxy solid
Odor
Oily, Waxy
Insoluble in
Water
Soluble in
Organic solvents
Typical Properties
ValueUnitsTest Method / Conditions
Flash Pointapprox. 93.3°C-
Melting point (for solids only)30 - 44°C-

Regulatory & Compliance

Packaging & Availability

Country Availability
Regional Availability
  • Canada
  • North America
  • USA

Storage & Handling

Shelf Life
36 months
Storage Recommendations
In tightly closed containers away from heat and ignition source at max. 20°C