Products

Advanced Biotech Hibiscus Extract-Roselle Extract Powder Natural 6036 is a pale pink to red pink powder with a bitter berry, pomegranate odor. It is soluble in water and soluble in most organic solvents. This product is used as a natural flavoring preparation. Hibiscus Extract - Roselle Extract Powder Natural 6036 differs from other natural flavoring preparations by having a flash point of ca. >110ºC.

Advanced Biotech Synthetic Vanillin 2063 consists of white to very pale yellow crystals, which have a vanilla - like odor. It is partly soluble in water and is soluble in alcohol, ether, acetone, benzene and chloroform. It is used as an artificial flavoring agent. Synthetic Vanillin 2063 is widely used in food applications such as chocolate, ice - creams, soft drinks, confectionery, pastry/ baking or sugars containing vanilla.

Advanced Biotech Cyclotene Anhydrous Natural 1170 appears as white to light tan crystals with the scent of licorice/nutty. This product is used as a food additive to enhance the flavor of food products. Cyclotene Anhydrous Natural 1170 has the chemical name of Methyl Cyclopentenolone and has a melting point of 103-108 °C. This product is insoluble in water and soluble in most organic solvents.

Advanced Biotech Natural Succinic Acid 1288 is an odorless white powder. This product is partially soluble in water as well as in most organic solvents. It is used in natural flavoring applications. Natural Succinic Acid 1288 differs from other natural flavors by having a flash point of > 110ºC.

Advanced Biotech Lauric Acid Synthetic 2049 appears as a white solid substance with a fatty odor. This product is insoluble in water and soluble in most organic solvents. This product is used as an artificial flavoring substance. Lauric Acid Synthetic 2049 differs from other natural flavoring substances by having a specific gravity at 20°C of N/a with an assay of 98% minimum.

Advanced Biotech Myristic Acid Natural 1219 , chemical name tetradecanoic acid, is a white to off white crystalline or waxy solid with a waxy, oily odor. It is soluble in most organic solvents, but it insoluble in water. Myristic Acid Natural 1219 is used as a natural flavoring substance.

Advanced Biotech Natural Vanillin Ex Ferulic Acid 1495 consists of white to pale yellow crystals with a sweet vanilla odor. It is partly soluble in water and soluble in most organic solvents. Natural Vanillin Ex Ferulic Acid 1495 is used as a natural flavoring and finds application in food products like chocolate, ice - creams, soft drinks, confectionery, pastry/ baking or sugars containing vanilla. It is extracted from ferulic acid.

Advanced Biotech Natural Methyl Anisate 1448 is a white to very pale yellow solid with a mild anise odor. This product is insoluble in water and soluble in most organic solvents. Natural Methyl Anisate 1448 is used as a natural flavoring substance. It differs from other natural flavors by having a flash point of ca. >110°C.

Advanced Biotech Vanillin Ex Eugenol EEC Natural 1145 consists of white to pale yellow crystals with a sweet vanilla odor. It is partly soluble in water and is soluble in most organic solvents. Vanillin Ex Eugenol EEC Natural 1145 is used as a natural flavoring substance and finds application in food products like chocolate, ice - creams, soft drinks, confectionery, pastry/ baking or sugars containing vanilla. It is extracted from eugenol.

Advanced Biotech Natural Vanillin Ex Turmeric 1496 consists of white to pale yellow crystals with a sweet vanilla odor. It is partly soluble in water and soluble in most organic solvents. Natural Vanillin Ex Turmeric 1496 is used as a natural flavoring and finds application in food products like chocolate, ice - creams, soft drinks, confectionery, pastry/ baking or sugars containing vanilla. It is extracted from turmeric.

Advanced Biotech Natural Stearic Acid 1283 are white crustals with a tallow odor. This product is insoluble in water and soluble in most organic solvents. Natural Stearic Acid 1283 is used as a natural flavoring substance. It differs from other natural solvents by having a Flash point of ca. > 110 °C.

Advanced Biotech Natural O-Methoxy Cinnamic Aldehyde 1470 is a pale yellow to crystalline solid with a cinnamon floral odor. This product is used as a natural flavoring substance and is insoluble in water soluble in most organic solvents. Natural O - Methoxy Cinnamic Aldehyde 1470 has a melting point at 45 - 49ºC.

Advanced Biotech Natural Cinnamic Acid 1154 is a white to pale yellow crystal with a cinnamon odor. It is insoluble in water and soluble in most organic solvents. This product is used as a natural flavoring substance. Natural Cinnamic Acid 1154 has a melting point between 132-135°C.

Advanced Biotech 2,3,5,6 Tetra Methyl Pyrazine Natural 1463 is a collection white to off - white crystals with a nutty cocoa odor. It is insoluble in water and soluble in most organic solvents. This product is used as a natural flavoring substance. 2,3,5,6 Tetra Methyl Pyrazine Natural 1463 differs from other natural flavors by having a boiling point of 190 degrees Celsius.

Advanced Biotech Cyclotene Hydrate Natural 1361 appears as white to light tan crystals with a licorice/nutty scent. This product is an additive that is used to flavor food products. Cyclotene Hydrate Natural 1361 has the chemical name of Methyl Cyclopentenolone and the melting point is 70 - 76 °C. This product is insoluble in water and soluble in most organic solvents.

Advanced Biotech Natural Disodium Succinate 1174 is an odorless white crystalline solid. This product is soluble in water and insoluble in most organic solvents. Natural Disodium Succinate 1174 is used as a natural flavoring substance. It differs from other flavors by having a Boiling point > 235ºC.

Advanced Biotech 2,3,5,6 Tetramethyl Pyrazine 4010 is a collection white to off - white crystals with a nutty cocoa odor. It is insoluble in water and soluble in most organic solvents. This product is used as an artificial flavoring substance. 2,3,5,6 Tetra Methyl Pyrazine 4010 differs from other artificial flavors by having a boiling point of 190 degrees Celsius.

Advanced Biotech Aldegen Powder Synthetic 2271 is an off white to yellow crystalline powder with a slightly ethereal odor. This product is partly soluble in water and slightly soluble in most organic solvents. Aldegen Powder Synthetic 2271 is used as an artificial flavoring substance. It differs from other artificial flavors by having a pH of 50% solution in water at 4.00 - 7.00.

Advanced Biotech Natural Phenyl Acetic Acid 1196 are white to light yellow crystals with a rose honey odor. This product is insoluble in water and soluble in most organic solvents. Natural Phenyl Acetic Acid 1196 is used as a natural flavoring substance. It differs from other natural flavors by having a flash point of ca. >100°C.

Advanced Biotech Synthetic Koolada-ML 2221 appears as colorless to pale yellow solid with a tobacco, chamomile, and mint odor. This product is slightly soluble in water and soluble in most organic solvents. This product is used as an artificial flavoring substance. Synthetic Koolada - ML 2221 differs from other artificial flavoring substances by having an assay of 97% minimum.

Advanced Biotech Furanone 2 5 Dime 4 Hydro Synthetic 2059 appears as a white to pale yellow crystals with a fruity caramel, and burnt pineapple odor. This product is insoluble in water and soluble in most organics. This product is used as an artificial flavoring substance. Furanone 2 5 Dime 4 Hydro Synthetic 2059 differs from other artificial flavoring substances by having an assay of 98%.

Advanced Biotech Trans 2-Hexenoic Acid Natural 1415 is a white to slightly pale yellow solid with a waxy and slightly fruity odor. It is insoluble in water and soluble in most organic solvents. Trans 2-Hexenoic Acid Natural 1415 is a natural flavoring substance.

Advanced Biotech Natural Butter Derivatives 1475 is a pale yellow to tan waxy solid at room temperature with a waxy odor. It is insoluble in water and soluble in most organic solvents. This product is used as a natural flavoring substance. Natural Butter Derivatives 1475 has a melting point of 32-42°C.

Advanced Biotech 2,6 Dimethyl Pyrazine 4002 is a white to pale yellow crystalline solid with chocolate and roasted nut odors. It is soluble in water and most organic solvents. This product is used as an artificial flavoring substance. 2,6 Dimethyl Pyrazine 4002 differs from other artificial flavoring substances by having an assay of 98% minimum.

Advanced Biotech Propenyl Guaethol Synthetic 2055 appears as a white to off white powder with a medicinal, vanilla odor. This product is insoluble in water and soluble in most organic solvents. This product is used as an artificial flavoring substance. Propenyl Guaethol Synthetic 2055 differs from other artificial flavoring substances by having a specific gravity at 20°C of N/a with an assay of 98% minimum.

Advanced Biotech Natural Acetoin Powder 1432 is an of white to yellow crystalline powder with a dairy odor. This product is partly soluble in water and soluble in most organic solvents. Natural Acetoin Powder 1432 is used as a natural flavoring substance. It differs from other natural flavors by having a boiling point at 148°C.

Advanced Biotech Synthetic Ethyl Maltol 2040 is a white to pale yellow crystalline powder with a carmel odor. This product is insoluble in water and soluble in most organic solvents. Synthetic Ethyl Maltol 2040 is used as an artificial flavoring substance. It differs from other artificial flavors by having a flash point of ca. > 110°C.

Advanced Biotech 2-Methyl 2-Pentenoic Acid Natural 1375 is a colorless to pale yellow liquid or soid with a fruity odor. This product is used as a natural flavoring substance. It is insoluble in water and soluble in most organic solvents. 2-Methyl 2-Pentenoic Acid Natural 1375 differs from other natural flavoring substances by not having a specific gravity point.