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Advanced Biotech Natural Vanillin Ex Ferulic Acid (1495)

Advanced Biotech Natural Vanillin Ex Ferulic Acid 1495 consists of white to pale yellow crystals with a sweet vanilla odor. It is partly soluble in water and soluble in most organic solvents. Natural Vanillin Ex Ferulic Acid 1495 is used as a natural flavoring and finds application in food products like chocolate, ice - creams, soft drinks, confectionery, pastry/ baking or sugars containing vanilla. It is extracted from ferulic acid.

Physical Form: Crystals, Solid

Solubility: Oil Soluble, Water Soluble

Certifications & Compliance: EU Compliant, FDA Compliant, Halal, Kosher, Prop 65 Compliant

Labeling Claims: Gluten-free, Latex-free, Melamine-free, Natural, Naturally Derived, Non-GMO, Not Tested on Animals, Palm Oil-free, Vegan

Technical Data Sheet Safety Data Sheet

TypeDocument Name

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Knowde Enhanced TDS

Identification & Functionality

Flavor Ingredient Class: Aroma Ingredients
Ingredient Name: Vanillin
Ingredient Origin: Natural Origin
Food Ingredients Functions: Flavoring Agent
CAS No.: 121-33-5
Ingredients: Vanillin
Technologies: Food Ingredients
Product Families: Food Ingredients — Taste & Flavor
Flavor Ingredients

Features & Benefits

Labeling Claims: Gluten-free,
Latex-free,
Melamine-free,
Natural,
Naturally Derived,
Non-GMO,
Not Tested on Animals,
Palm Oil-free,
Vegan

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Food
Bakery,
Cereals & Snacks,
Other Food Applications

Properties

Physical Form: Crystals,
Solid
Solubility: Oil Soluble,
Water Soluble
Odor: Sweet, Vanilla
Appearance: White to pale pink crystals
Soluble in: Organic solvents
Partially Soluble in: Water
Typical Properties

Regulatory & Compliance

Certifications & Compliance: EU Compliant,
FDA Compliant,
Halal,
Kosher,
Prop 65 Compliant

Packaging & Availability

Country Availability: Canada,
USA
Regional Availability

Storage & Handling

Shelf Life: 24 months
Storage and Shelf Life: In tightly closed container away from light and source of ignition at max. 20°C

Shelf Life: min.24 months