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Advanced Biotech Vanilla Pure Extract 2X Uganda (6020)

Advanced Biotech Vanilla Pure Extract 2X Uganda 6020 is a brown to dark brown liquid with an alcoholic vanilla odor. It is soluble in water and soluble in most organic solvents. Used as a natural flavoring preparation, Pure Vanilla Pure Extract 2X Uganda 6020 finds application in a wide range of foods, from classic sweet treats like cookies, pastries, and ice cream to savory foods like soups, sauces, vegetables, and meats. It differs from other products by its Specific gravity at 20°C of 0.950 - 0.990.

Physical Form: Liquid

Certifications & Compliance: EU Compliant, FDA Compliant, Halal, Kosher, Prop 65 Compliant

Labeling Claims: Gluten-free, Latex-free, Melamine-free, Natural, Naturally Derived, Non-GMO, Not Tested on Animals, Palm Oil-free, Vegan

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Knowde Enhanced TDS

Identification & Functionality

Flavor Ingredient Class
Ingredient Name
Ingredient Origin
Food Ingredients Functions
Ingredients
Vanilla Extract
Technologies

Features & Benefits

Applications & Uses

Properties

Physical Form
Appearance
Brown to dark brown liquid
Odor
Alcoholic, Vanilla
Typical Properties
ValueUnitsTest Method / Conditions
Specific Gravity (at 20/20°C)0.950 - 0.990--
Refractive Index (at 20°C)1.340 - 1.390--
Flash Pointapprox. 29°C-
Alcohol Contentmin. 35% v/v-

Regulatory & Compliance

Packaging & Availability

Country Availability
Regional Availability
  • Canada
  • North America
  • USA

Storage & Handling

Shelf Life
24 months
Storage Recommendations
In tightly closed container away from light and source of ignition at max. 20°C