AGENAMALT® 20.222

Identification & Functionality

Chemical Name

Maltodextrin

INCI Name

Maltodextrin

Cosmetic Ingredients Functions

Carrier,

Filler

CAS No.

9050-36-6

EC No.

232-940-4

Technologies

Cosmetic Ingredients

Product Families

Cosmetic Ingredients — Functionals

Solvents & Carriers,

Texturizers & Fillers

Features & Benefits

Benefit Claims

Binding,

Conditioning,

Film Forming

Labeling Claims

Clean at Sephora,

Credo Clean Standard,

Ulta Beauty's Conscious Beauty

Applications & Uses

Markets

Personal Care

Applications

Personal Care — Beauty & Care

Hair Care,

Skin Care

Application Format

Rinse Off

Color Cosmetic Applications

Concealer

Hair Care Applications

Hair Conditioner

Properties

Physical Form

Powder,

Solid

Odor

Neutral

Appearance

Fine white powder

Soluble in

Water

Typical Properties

	Value	Units	Test Method / Conditions
Dry substance Content	min. 95	%	—
pH-value	4.0 – 5.5	—	—
DE-value (Dextrose Equivalent, in Dry Substance)	18 – 20	%	—
Bulk density loose	450 – 550	g/l	—
Sulphate Ash Content (in Dry Substance)	approx. 0.2	per g	—

Microbiological Values

	Value	Units	Test Method / Conditions
Total plate Count	max. 1.000	per g	—
Yeast Count	max. 10	per g	—
Molds Count	10	per g	—

Regulatory & Compliance

Certifications & Compliance

Halal,

Kosher,

REACH (Europe)

Packaging & Availability

Packaging Information

In multiply paper-bags with PE-lining of 25 kg (1 pallet = 30 bags = 750 kg)

Storage & Handling

Shelf Life

60 months

Storage and Handling

If properly stored under dry conditions (max. 70 % relative humidity): min. 60 months