Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Carrageenan, Pectin, Sugar, Coconut Oil, Water, Caramel, Citric Acid, Dipotassium Phosphate, Invert Sugar, Milk, Glycerin, Vitamin D3, Unsalted Butter, Palm Kernel Oil, Polyglycerol Polyricinoleate, Sorbitan Tristearate, Caramel Sauce
- Technologies
- COUNTRY OF Origin
- COUNTRY OF ORIGIN:Product of USA
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Uses
- USES:Apply caramel glaze as you would a ganache. Glaze cakes, eclairs and other pastries. Glaze can also be piped into chocolatebars or used as a sauce.
Properties
- Appearance
- Smooth, Creamy
- Taste
- Sweet Caramel
- Typical Properties
- Microbiological Values
- Nutritional Information
| Value | Units | Test Method / Conditions | |
| Moisture at 20°C | 32 | % | Infrared |
| Brix at 20°C | 63 | °Bx | Refractometer |
| pH at 20°C | 5.6 | — | pH Meter |
| Gluten Free | max. 20 | ppm | — |
| Value | Units | Test Method / Conditions | |
| Aerobic Plate Count | 0 - 104 | cfu / g | — |
| Total Coliforms | max. 10 | cfu / g | — |
| Escherichia Coli | max. 3 | — | — |
| Yeasts and Mold | max. 100 | cfu / g | — |
| Enterobacteriaceae | 0 - 102 | cfu / g | — |
| Value | Units | Test Method / Conditions | |
| Calories | 330 | /100g | — |
| Total Fat | 17 | g/100g | — |
| Saturated Fat | 10 | g/100g | — |
| Trans Fat | 0 | g/100g | — |
| Cholesterol | 10 | mg/100g | — |
| Sodium Content | 55 | mg/100g | — |
| Total Carbohydrate | 14 | g/100g | — |
| Dietary Fiber | 0 | g/100g | — |
| Total Sugars (Includes 5g Added Sugars) | 30 | g/100g | — |
| Protein Content | 2 | g/100g | — |
| Vitamin D | 0 | mcg/100g | — |
| Calcium Content | 83 | mg/100g | — |
| Iron Content | 0 | mg/100g | — |
| Potassium Content | 178 | mg/100g | — |
Regulatory & Compliance
- Certifications & Compliance
- GMO STATUS
- GMO STATUS:The above-mentioned product contains one or more Genetically Modified (GM) raw materials.
Technical Details & Test Data
- Allergens
Column I indicate the allergen that may be present in a product as a result of an addition or by cross-contamination.Column II indicates the Allergens present in other products manufactured with the same equipment but at a different time.Column III indicates the Allergens present in the facility
Component Column I (Present in the product) Column II (Present in other products manufactured on the same line) Column III (Present in the same manufacturing facility) Peanuts (including oil) No No No Tree Nuts Yes (coconut) Yes Yes Sesame Seeds No No No Milk and Milk Products No Yes Yes Eggs No No Yes Fish No No No Shellfish No No No Soy Yes Yes Yes Wheat No No Yes
Packaging & Availability
- Packaging Type
- Packaging
Product packaged in white, plastic pails with a solid top closure. UNIT WEIGHT 20 lb. UNITS PER CASE 1 each GROSS CASE WEIGHT 21 lb. NET CASE WEIGHT 20 lb. Ti X Hi 20 X 4 GTIN ITEM 669111109059
Storage & Handling
- Handling Information
- SHELF LIFE & STORAGE:Product will maintain utmost quality for six months when stored unopened and under refrigeration. Once opened, refrigerate and use within 3 weeks.
- LOT CODE EXPLANATION:180402 = 18(year 2018); 04 (month of April); 02 (second batch of the month)
- SUITABLE FOR:Lacto-Vegetarians, Lacto-Ovo-Vegetarians