SinClusions® Allulose Chocolate Chips #4

Identification & Functionality

Ingredient Name

Chocolate Chips

Food Ingredients Functions

Sprinkles

Technologies

Food Ingredients

Product Families

Food Ingredients — Functional Additives

Color Additives & Decoratives

Food Ingredients — Whole Foods, Extracts & Premixes

Cocoa & Chocolate

Features & Benefits

Labeling Claims

Gluten-free,

Keto,

Non-GMO,

Sugar-free,

Vegan

Food Ingredients Features

Low Calorie,

Sugar Reduction

Product Highlights

From allulose chocolate chips and chocolate coatings, to erythritol rainbow sprinkles and allulose based marbits, all options within the SinClusions® family of products are sure fire winners. Add some color, flavor and fun to what you’re making today and reap the rewards because of it!

Top Features

• “Better for You” Inclusions

• Low Calorie

• Non-GMO

• Keto & Diabetic Friendly

• Best-in-Class for Taste

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Food

Bakery,

Confectionery,

Convenience Foods,

Dairy,

Desserts & Fruit Preparations

Food & Nutrition — Nutrition & Well Being

Functional Foods

Food & Nutrition Applications

Confectionery Products,

Cookies,

Desserts,

Doughnut,

Ice Cream,

Protein Bars

Application And Usage

• Sugar Reduction
• Cream Production
• Gluten Free Baking

Regulatory & Compliance

Certifications & Compliance

Gluten-free,

Vegan

Packaging & Availability

Packaging

50lb